Problem
Cause
Correction
Refrigerator temperature
too cold. Freezer
temperature is satisfactory.
• Refrigerator control is set too
cold.
• Set refrigerator control to a
warmer setting. Allow 24
hours for temperature to
stabilize.
Food stored in drawers
freezes.
• Refrigerator control is set too
cold.
• See solution above.
Food stored in Meat Keeper
freezes (some models).
• Meat Keeper Temperature
Control is set too cold.
• Adjust Meat Keeper
Temperature Control to a
lower setting. Meat should be
stored at a temperature just
below the freezing point for
maximum fresh storage time.
It is normal for ice crystals to
form due to the moisture
content of meat.
Digital temperature
displays are flashing.
• Electronic control system has
detected a performance
problem.
• Call your Local Service Force
Centre , who can interpret
any messages or number
codes flashing on the digital
displays.
Temperatures are too warm
Freezer/Refrigerator
temperature is too warm.
• Doors are opened too
frequently or too long.
• Warm air enters the
refrigerator whenever the
door is opened. Open the
door less often.
• Door is slightly open.
• See
PROBLEM
column
OPENING/CLOSING OF
DOORS/DRAWERS
.
Freezer temperature is too
warm. Refrigerator
temperature is satisfactory.
• Freezer control is set too
warm.
• Set freezer control to a colder
setting. Allow 24 hours for
temperature to stabilize.
Refrigerator temperature
is too warm. Freezer
temperature is satisfactory.
• Refrigerator control is set too
warm.
• Set refrigerator control to a
colder setting. Allow 24 hours
for temperature to stabilize.
Temperature in the Meat
Keeper is too warm (some
models).
• Meat Keeper Temperature
Control is set too warm.
• Adjust Meat Keeper
Temperature Control to a
colder setting.
Water/moisture/frost inside refrigerator
Moisture collects on inside
of refrigerator walls.
• Weather is hot and humid.
• The rate of frost buildup and
internal sweating increases.
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