Jocel JCV-80, Instruction Manual

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Daily Use
16
First use
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal accessories with lukewarm
water and some neutral soap so as to remove the typical smell of a brand new product, then dry thoroughly.
Important! Do not use detergents or abrasive powders, as these will damage the finish.
Temperature Setting

Plug on your appliance. The internal temperature is controlled by a
thermostat. There are 3 settings
MIN , NORMAL and MAX . MIN is
warmest setting and MAX is coldest setting.

The appliance may not operate at the correct temperature if it is in a
particularly hot or if you open the door often.
Daily use
Freezing fresh food

The freezer compartment is suitable for freezing fresh food and storing frozen and deep"frozen food for
a long time.

Place the fresh food to be frozen in the bottom compartment.

The maximum amount of food that can be frozen in $% hours is specified on the rating plate.

The freezing process lasts $% hours& during this period do not add other food to be frozen.
Storing frozen food
(hen first starting"up or after a period out of use, before putting the product in the compartment let the
appliance run at least $ hours on the higher settings.
Important! )n the event of accidental defrosting, for example the power has been off for longer than the
value shown in the technical characteristics chart under *rising time+, the defrosted food must be
consumed quickly or cooked immediately and then re"frozen -after cooked..
Thawing
Deep"frozen or frozen food, prior to be used, can be thawed in the fridge compartment or at room
temperature, depending on the time available for this operation.
Small pieces may even be cooked still frozen, directly from the freezer. )n this case, cooking will take
longer.
)ce"cube
This appliance may be equipped with one or more trays for the production of ice"cubes.
/elpful hints and tips
/ints for freezing
To help you make the most of the freezing pro"cess, here are some important hints&

the maximum quantity of food which can be frozen in $% hrs. is shown on the rating plate0

the freezing process takes $% hours. 1o further food to be frozen should be added during this period0

only freeze top quality, fresh and thoroughly cleaned, foodstuffs0

prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible
subsequently to thaw only the quantity required0

wrap up the food in aluminium foil or polythene and make sure that the packages are airtight0

do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in
temperature of the latter0