9
LOCATION OF CONTROLS
1. Door latch-When the door is closed, it will automatically lock shut. If the door is opened while the
oven is operating, the magnetron will automatically shut off,
2. Door screen-Allows viewing of food, The screen is designed so that light can pass through, but not
the microwaves.
3. Oven
cavity
4. Spatter shield-Protects the microwave outlet from splashes of cooking foods.
5. Safety interlock system-Prevents the oven from operating while the door is opend.
6. Door seal-The door seal maintains the microwaves within the oven cavity and prevents microwave
leakage.
7. Glass cooking tray-Made of special heat resistant glass. The tray must always be in proper position
before operating the oven. Do not cook food directly on the tray.
8. Roller guide-Supports the glass cooking tray, Must always be in proper position before operating the
oven.
9. Display.
10. Power Level-Used to set a power level
11. Kitchen timer
12. Time defrost button-Used to set the oven to estimate the defrosting time by a present time.
13. Weight defrost button-Used to set the oven to estimate the defrosting time by weight entered.
14. Time cook
15. Memory Function
16. Stop/Clear button-Use to stop and/or cancel a cooking program.
17. Cup Indicator
18. Oz Indicator
19. Auto Cook Menu-Used to select an Auto Cook program.
20. Number 0-9, 1-6 Minutes Express Cook Function
21. Clock Button-Used to set the clock.
22. Start/+30Sec button-Press to start a cooking program.
Alert:Please clean microwave oven often,Failure to do so may create a fire hazard an avid the warranty.