B-13
I
NSTALLATION
,
CONT
.
P
ROVIDE
C
ABINET
S
UPPORT
IMPORTANT:
When installed below a
single or double oven, check to be sure that
any oven supports above the cutout do not
obstruct the 23-1/2" required depth of the
warming drawer cutout.
A
NTI
-T
IP
B
RACE
Install a 2" x 4" or 2" x 2" anti tip brace 9"
above the runners and against the rear cabinet
wall no more than 23" back from the face to
the cabinet frame.
The anti-tip brace must be installed to
prevent the drawer from tipping for-
ward when opened and loaded. Failure
to do so could result in personal injury.
WARNING
• A 2" minimum clearance between oven
and warming drawer cutouts is required.
Additional clearance may be required if
2" x 4" blocks are used to support run-
ners or solid floor of the oven above.
• The warming drawer may be supported
by either a solid bottom, 2" x 4" or
2" x 2" runners.
• The support must be level and rigidly
mounted, flush with the bottom edge of
the cutout.
• There is no way to level the drawer once
it has been installed. Be sure supports are
level.
• The entire weight of the drawer is sup-
ported by the runners or solid floor.
They must be capable of supporting
150 lbs.
25"
30"
