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JENN-AIR

®

 Microwave Hood Combination Model JMV8208

Quick Reference Guide

POPCORN (sensor)
Senses 3.0-3.5 oz (85-99 g) size bags:
Place bag on turntable. Listen for popping to slow to 1 pop every 1 or 
2 seconds, then stop the cycle.

POTATO (sensor)
Senses 1-4 potatoes, 10-13 oz (283-369 g) each, similar in size:
Pierce each potato several times with a fork. Place on paper towel, 
around turntable edges, at least 1" (2.5 cm) apart. Place single potato 
to the side of the turntable. Let stand 5 minutes after cooking.

FROZEN ENTRÉE (sensor and non-sensor): Enter ounces.
Senses 10 or 20 oz (283 or 567 g), or cooks 40 or 60 oz (1134 or 
1701 g) (non-sensor):
Remove from package. Loosen cover on 3 sides. If entrée is not in 
microwave-safe container, place on plate, cover with plastic wrap, 
and vent.

MENU PROGRAMS: Touch the menu control. Use control arrows to scroll through program options, then touch SELECT control. Follow display 
prompts to select submenu items and/or amounts, and then start the program.

VEGETABLE
1  Canned Vegetable 
– 8, 14, 16 or 32 oz (227, 397, 454 or 907 g):

Place in microwave-safe container. Cover with plastic wrap, and 
vent. Stir and let stand 2-3 minutes after cooking.

2  Fresh Vegetable – Senses 1-4 cups (250 mL-1 L):

Place in microwave-safe container. Add 2-4 tbs (30-60 mL) water. 
Cover with plastic wrap, and vent. Stir and let stand 2-3 minutes 
after cooking.

3  Frozen Vegetable – Senses 1-4 cups (250 mL-1 L):

Remove from package. Place in microwave-safe container. Add 
2-4 tbs (30-60 mL) water. Cover with plastic wrap, and vent. Stir and 
let stand 2-3 minutes after cooking.

REHEAT
1   Beverage  
– 1 or 2 cups, 8 oz (250 mL) each:

Do not cover. The diameter of the cup’s opening will affect how the 
liquid heats. Beverages in cups with smaller openings may heat 
faster.

2  Casserole – 1, 2, 3 or 4 cups (250, 500, 750 mL or 1 L):

Place in microwave-safe container and cover with plastic wrap. Stir 
and let stand 2-3 minutes after reheating.

3  Meal – Senses 1 plate, about 8-16 oz (227-454 g):

Place food on microwave-safe plate, cover with plastic wrap, and 
vent.

4  Pizza – 1, 2 or 3 slices, 4 oz (113 g) each:

Place on paper towel lined paper plate.

5   Sauce – Senses 1-4 cups (250 mL-1 L):

Place in microwave-safe container and cover with plastic wrap. Stir 
and let stand 2-3 minutes after reheating.

6   Soup – Senses 1-4 cups (250 mL-1 L):

Place in microwave-safe container and cover with plastic wrap. Stir 
and let stand 2-3 minutes after reheating.

7  Rolls/Muffins: Place on paper towel. Two small rolls may be 

counted as 1 piece.

Fresh – 1, 2, 3, 4, 5 or 6 pieces, 2 oz (57 g) each

Frozen – 1, 2, 3, 4, 5 or 6 pieces, 2 oz (57 g) each

8  Manual Reheat: Enter Reheat time, up to 99:59.

DEFROST
1  Meat
 – 0.1 to 6.5 lbs (45 g to 3 kg):

Remove wrap and place in microwave-safe dish. Do not cover.

2   Poultry – 0.1 to 6.5 lbs (45 g to 3 kg):

Remove wrap and place breast side up in microwave-safe dish. 
Do not cover.

3  Fish/Seafood – 0.1 to 4.5 lbs (45 g to 2 kg):

Remove wrap and place in microwave-safe dish. Do not cover.

4   Bread – 0.1 to 2.0 lbs (45 to 907 g):

Remove wrap and place in microwave-safe dish. Do not cover.

SOFTEN/MELT
1  Soften Butter/Margarine
 – 0.5, 1.0, 1.5 or 2.0 sticks:

Unwrap and place in microwave-safe dish. 

2  Soften Caramel Dip – 16 oz (454 g):

Remove lid from container or place in microwave-safe dish.

3  Soften Cream Cheese – 3 or 8 oz (85 or 227 g):

Unwrap and place in microwave-safe dish. 

4  Soften Frozen Juice – 12 oz (340 g):

Remove lid from container.

5  Soften Ice Cream – 16, 32 or 64 oz (473, 946 or 1893 mL):

Place ice cream container on turntable. 

6  Manual Soften: Enter Soften time, up to 99:59.
7  Melt Butter/Margarine – 0.5, 1.0, 1.5 or 2.0 sticks:

Unwrap and place in microwave-safe dish. 

8  Melt Caramel – 11 oz (312 g):

Unwrap and place in microwave-safe dish.

9  Melt Cheese – 8 or 16 oz (227 or 454 g):

Place in microwave-safe dish. Stir at signal.

10 Melt Chocolate – 1 to 12 oz (28 to 340 g):

Place in microwave-safe dish. 

11 Melt Marshmallows – 5 or 10 oz (142 or 283 g):

Place in microwave-safe dish.

12 Manual Melt: Enter Melt time, up to 99:59.

W10619037B

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