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To Use:
NOTE: The default temperature is 325ºF (163ºC), and the default
roast time is one hour.
1. Arrange food on convection rack, place rack with food in a
pan, then place the pan with the rack and food on the
turntable and close the door.
or
Place food in a pan, place the pan on the convection rack,
then place the rack with the pan and food on the turntable and
close the door.
2. Touch CONVECT ROAST.
“325” will blink in the display. Touch the number pad that
corresponds to the desired temperature, if other than 325º
(163ºC). Available temperatures are 170ºF (77ºC) through
375ºF (191ºC).
If roasting for the default length of time of 1 hour, skip Step 3.
3. Touch COOK TIME.
“H0:00” will appear in the display. Enter length of time to roast
in hours and minutes.
4. Touch START.
Convect Roast time will count down in the display.
When the cycle ends, “End” will appear in the display, and the
end-of-cycle tones will sound.
5. Touch STOP CANCEL or open the door to clear the display.
Convect Bake
The Convect Bake function is ideal for baking items such as
soufflés, breads, cookies, angel food cakes, pizza and casseroles.
■
The microwave oven cavity and door will become hot during
the Convect Bake cycle. The use of oven mitts is
recommended.
■
Use ovenproof bakeware. Metal bakeware may used during
the Convect Bake cycle.
■
This microwave oven may be preheated in the same way that
a standard oven is preheated. (Most recipes for baked goods
call for preheating.)
■
The default temperature is 350ºF (177ºC), and the default bake
time is one hour.
To Use Without Preheat:
NOTE: The end-of-preheat tones will sound when the microwave
oven has reached the desired temperature, but no action is
required.
1. Place pan of food on the convection rack, then place the rack
with the pan on the turntable and close the door.
2. Touch CONVECT BAKE.
“350” will blink in the display. Touch the number pad that
corresponds to the desired temperature, if other than 350º
(177ºC).
If baking for the default length of time of 1 hour, skip Step 3.
3. Touch COOK TIME.
“H0:00” will appear in the display. Enter length of time to bake
in hours and minutes.
4. Touch START.
Convect Bake time will count down in the display.
The end-of-preheat tones will sound during the countdown
When the cycle ends, “End” will appear in the display, and the
end-of-cycle tones will sound.
5. Touch STOP CANCEL or open the door to clear the display.
To Use With Preheat:
1. Place the convection rack on the turntable and close the door.
2. Touch CONVECT BAKE.
“350” will blink in the display. Touch the number pad that
corresponds to the desired temperature, if other than 350º
(177ºC).
3. Touch START.
“H1:00” will appear in the display, and start counting down.
When preheat temperature is reached, 2 tones will sound.
4. Place the pan of food on the convection rack, and close the
door.
If Convect Bake time remaining in the display is correct, skip
Step 5.
5. Touch COOK TIME.
“H0:00” will appear in the display. Enter length of time to bake
in hours and minutes.
6. Touch START.
Convect Bake time will count down in the display.
When the cycle ends, “End” will appear in the display, and the
end-of-cycle tones will sound.
7. Touch STOP CANCEL or open the door to clear the display.
Examples of Convect Bake Times
Cookies
350ºF for 10-13 min
Bread
350ºF for 25-30 min
Frozen pizza, thin crust
Frozen pizza, thick crust
400ºF for 18-20 min
400ºF for 25 min