Jenn-Air A905 User Manual Download Page 1 | Manualshive

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Summary of Contents for A905

Page 1: ...ace units 6 Do not use water on grease fires Smother fire or flame or use dry chemical or foam type extinguisher 7 Use only dry potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potholder touch hot heating elements Do not use a towel or other bulky cloth 8 Do not use the accessory for other than its intended use 9 Caution should be used when inserting po...

Page 2: ...ong these surfaces is the cooktop 2 Neverleavesurface unitsunattended at highheatsettings Boil over causes smoking and greasy spillovers that may ignite 3 Glazed cookware only certain types of glass glass ceramic ceramic earthenware or other glazed cookware are suitable for cooktop surfacewithout breaking due to the suddenchange intemperature Useonlysuch cookwareas you know hasbeen approved for th...

Page 3: ...ot place black grill grates over grill element _f_ 5 Unfold front and rear supports until each is standing vertically Next lift the side panel and engage the tabs at each end of side panel into the slots inthe frontand rearsupports See Fig B 6 Set the accessory base into the grill basin with Fig B the open side next to the air grille 7 Attach motor to rear support by insertingthe two motor mountin...

Page 4: ...r back of accessory See Fig E The skewer handle is then snapped over the corresponding oop on the wheel near the spit handle See Fig F Fig D Fig E Fig F 10 Rotisserie Use the spit and the two meat holders for supporting food After spit has been inserted through meat and meat holders tightened check the balance See Fig G Insert spit into 1 4 square in motor let the handle end rest in the front supp...

Page 5: ...hcubes Meat usually should be marinated to provide extra tenderness and flavor Brush marinade over the kebabs as they cook For rare meat cubes should be placed close together for well done leave a space between cubes Avoid overcooking skewered meat it is usually more tender and tastywhen cooked rare or meal urn Raw or firm vegetables may need to be partially cooked so that they will bedone at the ...

Page 6: ...end to allow room for the meat holders and also because the heating element does not run the entire length of the spit The most accurate way to determine when the meat is cooked as desired is to use a meatthermometer Turn off heat andthe rotisserie motor insertthermometer into the thickest part of the meat Be certain that the thermometer bulb does not touch bone fat or the spit itself Since the me...

Page 7: ...eating is optional 4 Roasts of approximately 3 to 4 pounds are best for rotissing This outstanding cookbook by Jenn Air features many invaluable recipes and cooking tips when using your Jenn Air grill accessories or selective use convection oven 192 pages m LIENN AIR 403 WEST FOURTH STREET NORTH NEWTON IA 50208 ...

Page 8: ...F Total Cooking Time Chicken Fryer 1 2 z 3_ 5 60 75 HI HI I 185 F Cornish Game Hens 2 1 1V_ 60 70 _HI 185 F Duck 1 4 5 90 100 HI 185 F Turkey Ham fully cooked 4 60 70 140 F 1 Poultry times and temperatures vary due to placement of meat thermometer 2 Above times are approximate 3 Preheating is optional 4 Roasts of approximately 3 to 4 pounds are best for rotissing Coml_lete Cooking with Jenn Air Mo...

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