Jacky's JR FV318MNR, User Manual, Page: 9 / 40

EN - 7 -
• Your fridge is designed to operate in the ambient temperature intervals stated in the
standards, according to the climate class stated in the information label. It is not
recommended that your fridge is operated in
the environments which are out of the stated
temperature intervals. This will reduce the
cooling efficiency of the fridge.
• This appliance is designed for use at an
ambient temperature within the 16°C - 43°C
range.
Climate
Class
Ambient Temperature
o
C
T
Between 16 and 43 (°C)
ST Between 16 and 38 (°C)
N Between 16 and 32 (°C)
SN Between 10 and 32 (°C)
Accessoires
Ice tray
• Fill the ice tray with water and place in the freezer compartment.
• After the water has completely turned into ice, you can twist the tray as shown below to
remove the ice cubes.
Visual and text descriptions on the accessories section may vary
according which model you have.
ARRANGING FOOD IN THE APPLIANCE CHAPTER .3
Refrigerator compartment
• To reduce humidity and the consequent increase in frost, never place liquids in unsealed
containers in the refrigerator. Frost tends to concentrate in the coldest parts of the
evaporating liquid and in time will more frequent defrosting will be required.
• Never place warm food in the refrigerator. Warm food should be allowed to cool at
room temperature and should be arranged to ensure adequate air circulation in the
refrigerator compartment.
• Nothing should touch the back wall of the appliance as it will cause frost and packaging
to stick to it. Do not open the refrigerator door too frequently.
• Arrange meat and cleaned fish (wrapped in packages or sheets of plastic) which you
intend to use in 1-2 days, in the bottom section of the refrigerator compartment (that
is above the crisper) as this is the coldest section and will ensure the best storage
conditions.
• Store fruit and vegetable items loose in the crisper containers.