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9
How to Use your Mixer
- Put the food that you want to blend into a container.
- Set the speed turbo to “0” position and then insert beaters or dough hooks into the correct
outlets. Ensure the beaters or dough hooks are securely locked and in position.
- Plug the socket and then select the desired speed.
-To avoid splashing, place the beaters or dough hooks inside the batter before operating the
appliance.
- First use slow speed (1-2) for about 30 seconds and then you may use high speed. The
machine must have 20 minutes interval after it works for 5 minutes continuously.
Preparation Guideline Chart
SPEED
USE
TOOLS
MIX WEIGHT (gr)
1 (Low)
To combine liquids, fold in
dry ingredients, egg whites
and whipped cream.
1000
2 (Low)
To prepare sauces,
puddings and muffins
1200
3 (Medium)
To prepare batters and
mixes.
800
4 (Medium)
To cream butter and sugar,
make cookie dough, cake
mixes
800
5 (High)
To whip light and fluffy
mixtures, whip cream, beat
eggs (white, yolks, whole)
1000
T (Turbo)
To instantly reach full
power.
1000
Summary of Contents for Bistro 400
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