INSIGHT EKC6044 User Manual Download Page 5 | Manualshive

Page: 5 / 36

background image

5

GETTING TO KNOW YOUR APPLIANCE

THE CONTROL PANEL

FEATURES

A -

Hotplate

Control

B -

Hotplate

Control

C

- Main Oven Temperature Control

D -

Electronic

Timer

E

- Top Oven/Grill Selector Control

F

- Top Oven/Grill Temperature Control

G -

Hotplate

Control

H -

Hotplate

Control

I

- Main Oven Indicator Neon

J

- Top Oven/Grill Indicator Neon

4

2

4

2

4

2

4

2

G

A

C

D

B

F

E

H

I

J

«
...
3
4
5
6
7
...
»

Summary of Contents for EKC6044

Page 1: ...Model EKC6044 EKC6045 USER MANUAL ...

Page 2: ...ls as they will ignite if they become too hot Never place plastic or any other material which may melt in or on the oven Do not leave the grill pan handle in position when grilling as it will become hot Always support the grill pan when it is in the withdrawn or partially withdrawn position Always use oven gloves to remove and replace the grill pan handle when grilling Always use oven gloves to re...

Page 3: ... 22 Hints and Tips 23 Cleaning the Shelves Wirework Runners and Grill Oven Furniture 23 Cleaning Inside the Grill and Oven Compartments 24 Hints and Tips 24 Cleaning the Door s 25 Replacing An Oven Light Bulb 26 Something Not Working 27 Service and Spare Parts 28 Guarantee Conditions 29 FOR THE INSTALLER Technical Details 30 Installation Instructions 31 Connecting to the Electricity Supply 32 Note...

Page 4: ...4 DESCRIPTION OF THE APPLIANCE SLIP IN ELECTRIC DOUBLE OVEN Main Oven Control Panel Top Oven Grill Electronic Timer ...

Page 5: ...rol B Hotplate Control C Main Oven Temperature Control D Electronic Timer E Top Oven Grill Selector Control F Top Oven Grill Temperature Control G Hotplate Control H Hotplate Control I Main Oven Indicator Neon J Top Oven Grill Indicator Neon 4 2 4 2 4 2 4 2 G A C D B F E H I J ...

Page 6: ...ill where applicable or oven s is switched on The indicator neon will glow It may turn on and off during use to show that the setting is being maintained If the neon does not operate as the instructions indicate the controls have been incorrectly set Return all controls to zero and reset following the instructions for the required setting CONDENSATION AND STEAM When food is heated it produces stea...

Page 7: ...ld be pressed separately 2 HOW TO SET THE COUNTDOWN The Countdown gives an audible reminder at the end of any period of cooking This cooking period may be up to 2 hrs 30 mins It is not part of the automatic control To set press the Selector Control button until the Countdown indicator neon is illuminated and the display reads 0 00 as Fig 3 To set the correct time duration depress the increase cont...

Page 8: ...d length of cooking time is displayed e g 2 hrs 15 mins as Fig 7 If necessary depress the decrease control until the correct time interval is achieved The maximum cooking time is 10 hours iv Release the buttons The Cook Time indicator neon will be illuminated Remember this must be completed within 5 seconds of first pressing the Selector Control button v To set the End Time Press the Selector Cont...

Page 9: ... until the display reads 0 00 as Fig 12 ii Release the buttons The Cook Time indicator neon will flash and after 5 seconds return to the time of day iii Turn off the oven controls 5 TO RETURN THE APPLIANCE TO MANUAL At the end of a timed cooking period the indicator neon will flash and an alarm will sound for up to 2 minutes i To stop the sound press any of the three buttons as Fig 13 ii The displ...

Page 10: ...ly the same size as the cooking area Ensure that new saucepans are well scrubbed to remove edges and take off any deposits left from manufacture Traditional round bottomed Woks must not be used even with a stand Woks with flat bottomed bases are available and do comply with the above recommendations NOTE Occasionally the heated areas may be seen to switch ON and OFF when higher heat settings are b...

Page 11: ...d saucepans Those with uneven bases should not be used Never leave the hotplates ON when not covered with a saucepan Ensure that the hob and saucepans are clean and dry before the start of cooking Follow the cleaning instructions very closely to keep the hob looking like new If spillage occurs with sugar solutions e g jams and syrups it must be wiped from the hob before it sets and becomes hard ot...

Page 12: ...the elements have been carefully designed so that only the inner element glows red The outer element is hot but will remain dark in colour This gives you the best possible cooking results THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle To attach the handle press the button on the handle with the thumb and insert the lip into the widest part of the bracket Slide the handl...

Page 13: ...ing meats When toasting bread use the shelf in position 6 with the grid in the high position Preheat the grill on a full setting for a few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking The food should be turned over during cooking as required GRILLING CHART FOOD POSITION GRILL TIME mins in total Bacon Rashers 5 6 Beefburgers 10 15 Chick...

Page 14: ...n light will illuminate The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The cooling fan for the controls may operate after a time The grill cannot be operated when the top oven is in use Do not place dishes tins and trays directly on the oven base as it becomes very hot and damage will occur TO FIT THE TOP OVEN SHELF The shelf should be f...

Page 15: ... onto the oven base and to help reduce cleaning The material and finish of the baking tray and dishes used affect base browning Enamelware dark heavy or non stick utensils increase base browning Shiny aluminium or polished steel trays reflect the heat away and give less base browning Because of the smaller cooking space and lower temperatures shorter cooking times are sometimes required Be guided ...

Page 16: ... using a conventional oven BATCH BAKING The fan oven cooks evenly on both shelf levels especially useful when batch baking USING THE MAIN OVEN Turn the main oven temperature control to the required setting THINGS TO NOTE The oven light will illuminate The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The cooling fan for the controls may ope...

Page 17: ...batch baking one type of food e g Victoria sandwich cakes those of similar size will be cooked in the same time It is recommended that when baking larger quantities the shelf positions should be evenly spaced to suit the load being cooked A slight increase in cooking time may be necessary Do not place baking trays directly on the oven base as it interferes with the oven air circulation and can lea...

Page 18: ...ensure 140 160 2 140 160 2 3h Chicken 180 190 2 180 190 1 1 h Convenience Foods Follow manufacturer s instructions Fish that oven 170 190 3 170 190 20 30 Fish Pie Potato Topped 190 200 2 190 200 20 25 Fruit Pies Crumbles 190 200 2 190 200 40 50 Milk Puddings shelves 130 140 3 140 150 1 2h Pasta Lasagne etc 190 200 3 170 180 40 45 Pastry Choux are 190 200 3 180 190 30 35 Eclairs Profiteroles 170 18...

Page 19: ... to 3 kg 7lb then 10 minutes per kg 1lb over 3 kg 7lb Duck 160 180 C 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 C 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 160 180 C 20 minutes per kg 1lb and 20 minutes over The roasting temperatures and times given in the chart should be adequate for most joints but slight adjustments may be required to allow for personal requir...

Page 20: ...d by room temperature On warm days defrosting will be faster than on cooler days It is preferable to thaw fish meat and poultry slowly in the fridge However this process can be accelerated by using the defrost function Small or thin fish fillets frozen peeled prawns cubed or minced meat liver thin chops steaks etc can be thawed in 1 2 hours A 1kg 2 lb oven ready chicken will be thawed in approxima...

Page 21: ...ter To prevent streaking finish with a soft cloth Stainless Steel cream cleaners are abrasive and should be avoided as they may dull the surface finish Any spillage on the stainless steel finish must be wiped off immediately Do not attempt to remove any of the control knobs from the appliance as this may cause damage and is a safety hazard CLEANING THE CONTROL KNOBS AND HANDLES It is strongly reco...

Page 22: ...lourations It may be necessary to rub the marks hard for several minutes 2 Use a plastic pad specially for non stick saucepans with Bar Keepers Friend for removal of more stubborn soilage TO REMOVE BURNT ON SOILAGE We strongly recommend the use of a Ceramic Hob Scraper incorporating a single edge razor blade to remove spillage on the hob in particular sugar solutions which if not removed can cause...

Page 23: ... pads steel wool pads Chemical oven cleaners e g aerosols and oven pads Rust stain bath and sink stain removers Any of the above products may cause damage to the hob It is dangerous to mix different cleaning products The chemicals in them may react with each other with hazardous results Soilage from sugar solutions must be removed from the hob before the syrup has set otherwise damage to the hob s...

Page 24: ... oven for an hour or two per week to ensure continued good performance from the Stayclean finish Slight discolouration and polishing of the Stayclean surfaces may occur in time This DOES NOT affect the Stayclean properties in any way Use minimal if any extra oil or fat when roasting meat potatoes only require brushing with fat before cooking Extra fat in the oven during roasting will increase spla...

Page 25: ...s Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the outer door If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering Please contact your local Service Force Centre who will be pleased to advise further TO REPLACE THE INNER GLASS To ensure the glass is...

Page 26: ...e sure the appliance is cool before replacing the bulb 2 Open the door and remove the shelves and wirework runners 3 Remove the glass cover by turning it to the left 4 Unscrew the bulb by turning it to the left 5 Fit a new bulb and then replace the glass bulb cover 6 Refit the wirework runners and replace the oven shelves 7 Restore the electricity supply and reset the time of day ...

Page 27: ...cooling fan is running when the grill is on If the cooling fan fails the grill will not operate correctly Contact your local Service Force Centre Leave the grill door open and allow the grill to cool After a couple of hours check that the grill works as normal The timer does not work Check that the instructions for the operation of the timer are being closely followed The indicator neons are not w...

Page 28: ...hone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls For Customer Service in Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road Dublin 12 Republic of Ireland T...

Page 29: ...osts incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Electrolux manufacture which are not marketed by Electrolux European Guarantee If you should move to another country within Europe then your guara...

Page 30: ...attage 9 5 10 3kW Height 900mm Width 600mm Depth 600mm excluding handles and knobs Weight 68 0 kg This appliance complies with European Council Directive 73 23 EEC EMC Directive 89 336 EEC CE Marking Directive 93 68 EEC Energy Label Directive 2002 40 EC ...

Page 31: ...efitting the mains terminal cover ensure that the lower tabs are located inside the bottom edge of the aperture before fixing the two screws into the top edge of the mains terminal cover See Fig 1 Ensure that the cover is securely fastened To move the appliance open the oven door and lift the appliance by holding inside the top of the compartment See Fig 2 This is a type Y appliance which means it...

Page 32: ...s Twist the bared wires using pliers Cut bared wires 10mm away from the end of the inner insulation Where uninsulated Earth wires are used ensure they are suitably sheathed to leave 10mm bare wire to fit into the terminal Clamp bare wires into the relevant terminal Fig 5 and check they are held by tugging each one in turn Ensure all screws are securely tightened Clamp the mains cable securely ensu...

Page 33: ...NOTES 33 ...

Page 34: ...NOTES 34 ...

Page 35: ...NOTES 35 ...

Page 36: ...otice This instruction booklet is accurate at the date of printing but will be superseded if specifications or appearance are changed ELECTROLUX MAJOR APPLIANCES ADDINGTON WAY LUTON BEDFORDSHIRE LU4 9QQ TELEPHONE 0870 5 950950 To buy accessories consumables and spare parts at our online shop please visit http www electrolux co uk Part Number 349095401 ...

Reviews:

No comments

Related manuals for EKC6044

Brand: Zanussi Pages: 20

Brand: Blanco Pages: 24

Brand: Parmco Pages: 26

Brand: Daewoo Pages: 2

VCLFSGG 365 D Series

Brand: Verona Pages: 32

Brand: Sammic Pages: 20

Brand: Master Chef Pages: 32

Brand: NEFF Pages: 28

BC 99 T P XA AUS

Brand: SCHOLTES Pages: 16

Brand: Avanti Pages: 36

Brand: DeDietrich Pages: 13

Brand: Oursson Pages: 37

Brand: Lacanche Pages: 4

Brand: DUDOFF Pages: 33

Brand: Gaggenau Pages: 56

Brand: Oursson Pages: 28

Brand: Rangemaster Pages: 36

Brand: Samsung Pages: 180

Brands by name

0 1 2 3 4 5 6 7 8 9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Popular brands

Load more brands