7
APPLIANCE USE (CONTINUED))
• Disconnect the appliance from the electrical
mains if it is not functioning properly.
• When left unused, unplug the appliance
form the electricity mains.
• Use oven gloves to place cookware in the
oven or when removing it.
• Always grip the oven door handle in the
center as the extremities of the same may be
hot due to any hot air leaks.
• Make sure the knobs are in the OFF position
when the appliance is not in use ;
• Cut the power supply cable after
disconnecting it from the mains when you
decide not to use the appliance any longer.
CARE AND CLEANING
CAUTION:
Risk of injury or damage to
the appliance
• Before maintenance, deactivate the
appliance and disconnect the mains plug.
• Do not use a steam cleaner on the appliance.
• Clean the appliance with a moist soft cloth.
Only use neutral detergents. Do not use
abrasive products, abrasive cleaning pads,
solvents or metal objects.
• Disconnect the appliance from the electrical
mains before cleaning or performing
maintenance;
• Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.
PRODUCT DISPOSAL
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children
and pets to get closed in the appliance.
TRANSPORT
• Always move the appliance cautiously.
Do not use the machine door or the handle
of oven, to lift the appliance.
DECLARATION OF COMPLIANCE
• When you have unpacked the oven, make
sure that it has not been damaged in any
way. If you have any doubts at all, do not
use it: contact a professionally qualified
person. Keep packing materials such as
plastic bags, polystyrene, or nails out of
the reach of children because these are
dangerous to children.
SAFETY HINTS
Do not use the oven unless you are wearing something on your feet. Do not touch the oven
with wet or damp hands or feet.
For oven: Oven door should not be opened often during the cooking period.
The appliance must be installed by an authorized technician and put into use. The producer is
not responsible for any damage that might be caused by defective placement, and installation
by unauthorized personnel.
When the door or drawer of oven is open do not leave anything on it, you may unbalance your
appliance or break the door.
Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool
down before touching onto the points that are exposed to the heat directly.
If you will not use the appliance for a long time, it is advised to plug i off.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into
an upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the
frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation,
the measurements and distances adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit
that are next to the oven must be made of a heat resistant material. Ensure that the glues of units
that are made of veneered wood can withstand temperatures of at least 120 ºC. Plastics or glues
that cannot withstand such temperatures will melt and deform the unit, once the oven has been
lodged inside the units, electrical parts must be completely insulated. This is a legal safety
requirement. All guards must be firmly fixed into place so that it is impossible to remove them without
using special tools. Remove the back of the kitchen unit to ensure an adequate current of air
circulates around the oven. The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been
damaged in any way. If you have any doubts at all, do not use it:
contact a professionally qualified person. Keep packing materials
such as plastic bags, polystyrene, or nails out of the reach of children
because these are dangerous to children.
t
5
Safety Instructions (Continued)
