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P a g e
POT BOY
INTRODUCTION
This machine is designed for the cleaning of utensils and equipment in commercial kitchens
by means of a rotating brush or other tool.
INSTALLATION
For the Installer:
These Instructions contain important information designed to help the user obtain the
maximum benefit from the investment in an IMC POT BOY.
Please read them carefully before starting work, and consult with the supplier in the event
of any queries.
Be sure to leave this Instruction Manual with the user after the installation of the machine
is complete.
Procedure:
For wall mounted units, fix the wall bracket supplied to the wall at a height of 1150mm
above the sink bowl where the machine will be used. This height gives optimum user
comfort combined with a good reach of the hydraulic hoses.
Connect the machine to single-phase power supply (UK: 13 amp socket), having first
checked that the voltage shown on the rating plate on the back of the machine is correct
for the electricity available.
Mobile units require no installation. However, thought must be given to where the unit will
be plugged in around the kitchen during use. A coiled extension lead of the appropriate type
usually provides the most practical and convenient solution.
WARNING: This machine must be earthed