6
Cleaning and Maintenance
•
Always switch off the deep fryer before cleaning. Unplug the power plug and let the unit cool down completely.
Do not pull the cable to unplug the unit.
•
Disconnect the deep fryer from the power supply when the unit is not in use.
•
Clean the housing with a slightly damp cloth or paper towel and dry it thoroughly. Use detergent when needed.
Do not clean the unit in the dishwasher and do not immerse it into water or any other liquid. Before using the
fryer after cleaning, ensure that it is completely dry.
•
Clean the oil container with a damp sponge and remove any debris and oil residues. Loosen any food residues
only with a wooden or plastic scraper to avoid damaging the surface. Dry the container thoroughly after
cleaning. Make sure that there is no water in the container when heating up again.
•
Do not use any sharp detergents, aggressive chemicals, metallic or sharp items to clean the deep fryer in order
not to damage the surfaces.
•
Store the unit indoors in a dry place that is protected from dust, dirt and extreme temperatures.
•
Store the unit of the reach of children.
Troubleshooting
If you are having problems with your appliance, please use our troubleshooting guide below. If you are
unable to resolve the issue using the guide please ring our Customer Service Department on
01473 271 272. Please have the model code, batch number and purchase information available.
Problem
Possible Cause
Solution
The fryer does not work.
1. Not properly plugged into the
mains wall socket.
2. No electricity in the mains wall
socket.
3. The overheat protection has
been activated.
1. Plug in firmly.
2. Check fuse or breaker.
3. Turn the fryer off and remove
plug from socket. Allow to cool
down for at least 20 minutes and
the fryer will reset and work
again as normal.
Fried food is not brown or crispy
1. Selected frying temperature is
too low or frying time is not long
enough.
2. Too much food in the frying
basket.
1. Check the instructions on the
food package to make sure you
have chosen the correct frying
temperature and time.
2. Do not over fill the basket. Fry
smaller amounts of food at a
time.
There is an unusual smell coming
from the fryer.
1. Too much oil or grease on the
filter.
2. Oil or fat is too old.
3. Oil or fat is not suitable for frying
food.
1. Clean the filter.
2. Change the oil or fat. Strain the
oil or fat regularly to keep it fresh
for a longer period.
3. Use a suitable oil or fat, Do not
mix different types of oil or fat.
The oil or fat is foaming.
1. Too much water in the food.
2. Oil or fat is not suitable for frying
food.
3. The inner pot is dirty.
1. Make sure the food is dry and
free of any drops of water.
2. Do not mix different types of oil
or fat.
3. Follow the cleaning guide in this
manual to clean it.
This product must be earthed. Fit a 13A BS1362 fuse in a 13A BS1363 plug. Fit the
green/yellow wire to E, the blue wire to N and the brown wire to L. Fit the cord grip.
If in doubt, call an electrician. Don’t use a non-rewireable plug unless the fuse cover
is fitted. If you remove the plug, dispose of it.
