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Di
To
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shes and items of cutlery must not lie inside one another, or cover each other
avoid damage to glasses, they must not touch
Load large items which are most difficult to clean into the lower rack
he upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee
and tea cups
Attention!
Possible causes:
Suggested remedy:
Long bladed knives stored in an upright position are a potential hazard!
Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the upper basket.
Damage to glassware and other dishes
Type of glass or manufacturing process. Chemical composition of detergent.
Water temperature and duration of dishwasher programme.
Use glassware or porcelain dishes that have been marked dishwasher-proof by the
manufacturer
Use a mild detergent that is described as kind of dishes If necessary, seek further
information from detergent manufacturers.
Select a programme with as low a temperature.
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible
after the programme has ended.
At the End of the Wash Cycle
When the washing cycle has finished, the buzzer of dishwasher will sound for eight seconds,
then stop.Turn off the appliance using the ON/OFF button,open the door of the dishwasher.
Wait a few minutes before unloading the dishwasher to avoid handling the dishes and utensils
while they are still hot and more susceptible to breakage. They will also dry better.
Summary of Contents for IDF6SE3
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