REFRIGERATION DATA
Note:
This data is based on store temperature
and humidity that does not exceed 75
°
F and
55% R.H.
D5LEP
LUS
U
NLIT
L
IT
P
EG
**
Discharge Air °F
32
30
30
Evaporator °F
28
26
26
Unit Sizing °F
26
24
24
Btu/hr/ft*
D5LEP
LUS
U
NLIT
L
IT
P
EG
**
Parallel
1290
1385
1445
Conventional
1365
1465
1530
*For all refrigeration equipment other than
Hussmann, use conventional Btu values.
** Hussmann Peg Shelves (Deli only).
DEFROST DATA
Frequency Hrs
12
Defrost Water (lb/ft/day)
10.5
(± 15%
based on case configuration and product
loading).
O
FFTIME
D5LEP
LUS
Time (minutes)
40
E
LECTRIC OR
G
AS
Not Recommended
CONVENTIONALCONTROLS
Low Pressure Backup Control
CI/CO
**
D5LEP
LUS
19°F / 9°F
Indoor Unit Only, Pressure Defrost
Termination**
48°F
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Drip Pipe (in.)
1
1
/
2
Liquid Line (in.)
3
/
8
Suction Line (in.)
7
/
8
Estimated Charge (lb)***
D5LEP
LUS
8 ft
3.7
12 ft
5.1
***This is an average for all refrigerant types.
Actual refrigerant charge may vary by
approximately half a pound.
Length Added to Lineup by
Each End (in.)
1
1
/
2
Each Insulated Partition (in.)
1
1
/
2
3 of 6
P/N 0445920C
HUSSMANN CORPORATION, Bridgeton, MO 63044-2483 U.S.A.
Impact
D5LEP
LUS
Dairy & Delicatessen
Dimensions shown as in. and (mm).
Multi-deck, 5 Display Levels, Low Front
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
®
) Standard #7 requirements.
4
(102)
C
O
I
L
61
(1549)
81
3
/
8
(2066)
45
5
/
8
(1159)
D5LEP
LUS
FAN
5
3
/
4
(146)
19
(483)
3
1
/
8
(79)
56
1
/
4
(1429)
7
1
/
2
(152)
7
(178)
46
1
/
4
(1174)
27
1
/
2
(699)
30
1
/
8
(765)
4
1
/
4
(108)
29
1
/
2
(749)
4
1
/
2
(114
)
38
5
/
8
(981)
2
3
/
4
(70
)
53
5
/
8
(1360)
14
1
/
8
(359)
6
1
/
8
(155)
