background image

Other indicators of the display:

Symbol

Function

Minute Minder

The function operates.

Time of day

The display shows the current time.

Duration

The display shows the necessary time
for cooking.

End Time

The display shows when the cooking
time is complete.

Temperature

The display shows the temperature.

Time Indication

The display shows how long the heat-
ing function operates. Press 

 and

 at the same time to reset the time.

Calculation

The appliance calculates the time for
cooking.

Heat-up Indicator

The display shows the temperature in
the appliance.

Fast Heat Up Indicator

The function is active. It decreases the
heat up time.

Weight Automatic

The display shows that the automatic
weight system is active or that weight
can be changed.

Heat + Hold

The function is active.

5. 

BEFORE FIRST USE

WARNING!

Refer to Safety chapters.

5.1 

Initial Cleaning

Remove all accessories and removable

shelf supports from the oven.

Refer to "Care and

cleaning" chapter.

Clean the oven and the accessories

before first use.

Put the accessories and the removable

shelf supports back to their initial

position.

5.2 

First Connection

When you connect the appliance to the

mains or after the power cut, you have to

set the language, the display contrast,

the display brightness and the time of

the day.

1.

Press 

 or 

 to set the value.

2.

Press 

 to confirm.

5.3 

Setting the hardness level

for the water

When you connect the appliance to the

mains, you have to set the water

hardness level.

www.husqvarna-electrolux.se

10

Summary of Contents for QCE8600W

Page 1: ...USER MANUAL EN User Manual Oven QCE8600W QCE8600X ...

Page 2: ...on ordinary appliances Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www husqvarna electrolux se Register your product for better service www husqvarna electrolux se Buy Accessories Consumables and Original spare parts for your appliance www husqvarna electrolux se shop CUSTOMER CARE AND SERVICE ...

Page 3: ...rstand the hazards involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance wit...

Page 4: ...or recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by th...

Page 5: ...nattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingr...

Page 6: ...the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not clean the catalytic enamel if applicable with any kind of detergent 2 6 Internal light WARNING Risk...

Page 7: ...tlet 9 Shelf support removable 10 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as a pan to collect fat Patisserie tray 5 kg For rolls brezels and small pastries Suitable for steam functions The discolouration of the surface has no effect on the functions Food Sensor To measure the temperature ins...

Page 8: ...water during the cooking e g vegetables pieces of fish chicken breast The set is not suitable for food that needs to soak in the water e g rice polenta pasta 4 CONTROL PANEL 4 1 Electronic programmer 2 1 3 4 5 8 9 10 11 7 6 Use the sensor fields to operate the appliance Sensor field Function Comment 1 Display Shows the current settings of the appliance 2 ON OFF To activate and deactivate the appli...

Page 9: ...he field for 3 seconds to activate or deactivate the function Fast Heat Up 6 Down key To move down in the menu 7 Up key To move up in the menu 8 OK To confirm the selection or setting 9 Back key To go back one level in the menu To show the main menu touch the field for 3 seconds 10 Time and addi tional functions To set different functions When a heating func tion operates touch the sensor field to...

Page 10: ...atic The display shows that the automatic weight system is active or that weight can be changed Heat Hold The function is active 5 BEFORE FIRST USE WARNING Refer to Safety chapters 5 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf s...

Page 11: ...ond Do not put the strip into the running water 3 Shake the strip to remove the excess of the water 4 After 1 minute check the hardness of the water according to the table below The colours of the reaction zones continue to change after 1 minute Do not consider this in the measurement 5 Set the hardness of the water in the menu Basic Settings Test strip Hardness of the water 1 2 3 4 The black squa...

Page 12: ...n be adjusted They depend on the recipes and the quality and quantity of the used ingredients Submenu for Basic Settings Sym bol Submenu Description Set Time of Day Sets the current time on the clock Time Indication When ON the display shows the current time when you deactivate the appliance Fast Heat Up When ON the function decreases the heat up time Set Go To set a function and activate it later...

Page 13: ...eaning Symbol Menu item Description Tank Emptying Procedure for removing the residual water from the water drawer after use of the steam functions Steam Cleaning Plus Procedure for cleaning stubborn dirt with the support of an oven cleaner Steam Cleaning Procedure for cleaning the appliance when it is slightly soiled and not burned several times Descaling Procedure for cleaning the steam genera ti...

Page 14: ...serve food Moist Fan Baking To bake breads cakes and cookies To save ener gy during cooking This function must be used in accordance with the Moist Fan Baking table in or der to achieve the desired cooking result To get more information about the recommended set tings refer to the Hints and Tips chapter Moist Fan Baking table This function was used to define the energy efficiency class acc to EN 6...

Page 15: ...read Baking Use this function to prepare bread and bread rolls with a very good professional like result in terms of crispiness colour and crust gloss Steam Regenerating Food reheating with steam prevents surface dry ing Heat is distributed in a gentle and even way which allows to recover taste and aroma of food as just prepared This function can be used to re heat food directly on a plate You can...

Page 16: ...le Salmon Prawns Prawns fresh Prawns frozen Mussels Food Category Poultry Dish Boned Poultry Boned Poultry Dish Chicken Chicken Wings fresh Chicken Wings fro zen Chicken Legs fresh Chicken Legs fro zen Chicken Breast poached Chicken 2 half Whole Chicken Whole Duck Whole Goose Whole Turkey Food Category Meat Dish Beef Prime Boiled Beef Braised meat Meat Loaf Beef Braised meat Meat Loaf Roast Beef R...

Page 17: ... of Lamb Lamb Joint medi um Lamb Joint medi um Dish Game Hare Leg of Hare Saddle of Hare Saddle of Hare Venison Haunch of Veni son Saddle of Veni son Roast Game Loin of Game Food Category Oven Dishes Dish Lasagne Lasagne Cannello ni frozen Pasta Potato Gratin Vegetables au Gra tin Sweet Dishes Food Category Pizza Quiche Dish Pizza Pizza thin Pizza extra topping Pizza frozen Pizza American fro zen ...

Page 18: ...Dough Yeast Dough Cheese Cake Tray Brownies Swiss Roll Dish Yeast Cake Crumble Cake Sugar Cake Flan Base Short Pastry Flan Base Sponge Mixture Flan Base Fruit Flan Short Pastry Fruit Flan Sponge Mixture Fruit Flan Yeast Dough Food Category Bread Rolls Dish Rolls Rolls Rolls pre baked Rolls frozen Ciabatta Baguette Baguette pre baked Baguette frozen Bread Bread Crown White Bread Yeast Plait Brown B...

Page 19: ...Category Custards Terrines Dish Egg Custard Flan Caramel Terrine Dish Eggs Eggs soft boiled Eggs medium boiled Eggs hard boiled Eggs baked Food Category Side Dishes Dish French Fries thin French Fries thick French Fries frozen Croquettes Wedges Hash Browns Boiled Potatoes quartered Boiled Potatoes Potatoes in their jacket Potato Dumplings Bread Dumplings Yeast Dumplings salty Yeast Dumplings sweet...

Page 20: ...sounds and the water drawer needs to be refilled to continue the steam cooking as described above The signal sounds at the end of the cooking time 7 Turn off the appliance 8 Empty the water drawer after the steam cooking is completed Refer to the cleaning function Tank Emptying CAUTION The appliance is hot There is a risk of burns 9 After Steam Cooking steam can condensate on the bottom of the cav...

Page 21: ...tes automatically You can use the functions Duration and End Time at the same time if you want to automatically activate and deactivate the appliance on a given time later The functions Duration and End Time do not work when you use the core temperature sensor 1 Set a heating function 2 Press again and again until the display shows the necessary clock function and the related symbol 3 Press or to ...

Page 22: ...hem 1 Activate the appliance 2 Select the menu Recipes Press to confirm 3 Select the category and dish Press to confirm 4 Select a recipe Press to confirm 9 USING THE ACCESSORIES WARNING Refer to Safety chapters 9 1 Food sensor The food sensor measures temperature inside the food When the food is at the set temperature the appliance deactivates There are two temperatures to be set the oven tempera...

Page 23: ...stop the signal 8 Remove the food sensor plug from the socket and remove the dish from the appliance WARNING There is a risk of burns as the food sensor becomes hot Be careful when you unplug it and remove it from the food Food category casserole 1 Activate the appliance 2 Place half of the ingredients in a baking dish 3 Insert the tip of the food sensor exactly in the centre of the casserole The ...

Page 24: ...d remove it from the food 9 2 Inserting the accessories Wire shelf Push the shelf between the guide bars of the shelf support and make sure that the feet point down Baking tray Deep pan Push the baking tray deep pan between the guide bars of the shelf support Wire shelf and baking tray deep pan together Push the baking tray deep pan between the guide bars of the shelf support and the wire shelf on...

Page 25: ...can save your favourite settings such as duration temperature or heating function They are available in the menu Favourites You can save 20 programmes Saving a programme 1 Activate the appliance 2 Set a heating function or an automatic programme 3 Touch again and again until the display shows SAVE 4 Press to confirm The display shows the first free memory position 5 Press to confirm 6 Enter the na...

Page 26: ...shows Duration 4 Set the time 5 Press again and again until the display shows Set Go 6 Press to confirm Press any symbol except for to start the function Set Go The set heating function starts When the heating function ends an acoustic signal sounds Function Lock is on when the heating function operates The menu Basic Settings lets you activate and deactivate the function Set Go 10 5 Automatic Swi...

Page 27: ...N Do not push the door lock when you close the oven door 10 9 Using the mechanical door lock 1 To turn on the door lock pull the door lock forward until it locks in place 2 To turn off the door lock push the door lock back into the panel 10 10 Opening the door with turned on mechanical door lock You can open the door when the mechanical door lock is turned on 1 Push the door lock slightly 2 Open t...

Page 28: ...door and set the function Dough Proving Set the necessary time Defrost Remove the food packaging and put the food on a plate Do not cover the food with a bowl or a plate as this can extend the defrost time Use the first shelf position from the bottom 11 3 Full Steam WARNING Be careful when you open the oven door when the function is activated Steam can release The function is applicable for all ty...

Page 29: ... 35 2 Peppers strips 99 15 20 2 Leeks rings 99 20 30 2 Green beans 99 35 45 2 Lamb s lettuce florets 99 20 25 2 Brussels sprouts 99 25 35 2 Beetroot 99 70 90 2 Black salsify 99 35 45 2 Celery cubed 99 20 30 2 Asparagus green 99 15 25 2 Asparagus white 99 25 35 2 Spinach fresh 99 15 20 2 Peeling toma toes 99 10 2 White haricot beans 99 25 35 2 Savoy cabbage 99 20 25 2 Courgette slices 99 15 25 2 Be...

Page 30: ...the oven for 5 minutes Side dishes accompaniments Food Temperature C Time min Shelf position Yeast dumplings 99 25 35 2 Potato dumplings 99 35 45 2 Unpeeled pota toes medium 99 45 55 2 Rice water rice ratio 1 1 1 99 35 45 2 Boiled potatoes quartered 99 35 45 2 Bread dumpling 99 35 45 2 Tagliatelle fresh 99 15 25 2 Polenta liquid ra tio 3 1 99 40 50 2 Bulgur water bulgur ratio 1 1 99 25 35 2 Cousco...

Page 31: ...3 5 1 99 20 25 2 1 The ratio of water to rice can change according to the type of rice Fruits Food Temperature C Time min Shelf position Apple slices 99 10 15 2 Hot berries 99 10 15 2 Fruit compote 99 20 25 2 Chocolate melt ing 99 10 20 2 Fish Food Temperature C Time min Shelf position Trout approx 250 g 85 20 30 2 Prawns fresh 85 20 25 2 Prawns frozen 85 30 40 2 Salmon fillets 85 20 30 2 Salmon t...

Page 32: ...oiled 99 12 13 2 Eggs soft boiled 99 10 11 2 11 4 Turbo Grilling and Full Steam in succession When you combine the functions you can cook meat vegetables and accompaniments one after the other All dishes are ready to be served at the same time To initially roast the food use the function Turbo Grilling Put the prepared vegetables and accompaniments into cookware correct for an oven procedure and t...

Page 33: ...l 1 kg Rice vege tables 180 50 60 meat 1 99 30 40 meat 1 vegeta bles 3 11 5 Humidity Medium Food Temperature C Time min Shelf position Custard flan in indi vidual dishes1 90 35 45 2 Baked eggs1 90 110 15 30 2 Terrine1 90 40 50 2 Thin fish fillet 85 15 25 2 Thick fish fillet 90 25 35 2 Small fish up to 350 g 90 20 30 2 Whole fish up to 1000 g 90 30 40 2 Oven dumplings 120 130 40 50 2 1 Continue for...

Page 34: ...2 Ready to bake bagu ettes 40 50 g 200 15 20 2 Ready to bake bagu ettes 40 50 g fro zen 200 25 35 2 11 7 Steam Regenerating Food Temperature C Time min Shelf position One plate dishes 110 10 15 2 Pasta 110 10 15 2 Rice 110 10 15 2 Dumplings 110 15 25 2 11 8 Baking Your oven may bake or roast differently to the oven you had before Adapt your usual settings such as temperature cooking time and shelf...

Page 35: ...e sinks and becomes soggy lumpy or streaky There is too much liquid in the mixture Use less liquid Be careful with mixing times especially if you use a mixing machine The cake is too dry The oven temperature is too low The next time you bake set a higher oven temperature The cake is too dry The baking time is too long The next time you bake set a shorter baking time The cake browns unevenly The ov...

Page 36: ... 90 2 Apple pie Ap ple pie 2 tins Ø20 cm diago nally off set Conventional Cooking 180 70 90 1 Cheesecake Conventional Cooking 170 190 60 90 1 1 Preheat the oven Cakes pastries breads on baking trays Food Function Temperature C Time min Shelf position Plaited bread Bread crown Conventional Cooking 170 190 30 40 3 Christmas stol len Conventional Cooking 160 1801 50 70 2 Bread rye bread 1 First part ...

Page 37: ... Conventional Cooking 170 35 55 3 Fruit flans made with short pastry True Fan Cook ing 160 170 40 80 3 Yeast cakes with delicate top pings e g quark cream custard Conventional Cooking 160 1801 40 80 3 1 Preheat the oven 2 Use a deep pan Biscuits Food Function Temperature C Time min Shelf position Short pastry bis cuits True Fan Cook ing 150 160 15 25 3 Short bread Short bread Pastry stripes True F...

Page 38: ... cakes Small cakes 20 per tray True Fan Cook ing 1501 20 35 3 Small cakes Small cakes 20 per tray Conventional Cooking 1701 20 30 3 1 Preheat the oven 11 11 Bakes and gratins Food Function Temperature C Time min Shelf position Pasta bake Conventional Cooking 180 200 45 60 1 Lasagne Conventional Cooking 180 200 25 40 1 Vegetables au gratin1 Turbo Grilling 170 190 15 35 1 Baguettes top ped with melt...

Page 39: ...3 Rice pudding 170 190 45 60 3 Apple cake made with sponge mixture round cake tin 160 170 70 80 3 White bread 190 200 55 70 3 11 13 Multilevel Baking Use the function True Fan Cooking Cakes pastries breads on baking trays Food Temperature C Time min Shelf position 2 positions 3 positions Cream puffs Eclairs 160 1801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits small ca...

Page 40: ...es 170 1801 30 50 1 4 Rolls 180 20 30 1 4 Small cakes Small cakes 20 per tray 1501 23 40 1 4 1 Preheat the oven 11 14 Pizza Setting Food Temperature C Time min Shelf position Pizza thin crust 210 2301 2 15 25 2 Pizza with many top pings 180 200 20 30 2 Tarts 180 200 40 55 1 Spinach flan 160 180 45 60 1 Quiche Lorraine 170 190 45 55 1 Swiss Flan 170 190 45 55 1 Apple cake covered 150 170 50 60 1 Ve...

Page 41: ...e roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in pieces weighting minimum 1 kg baste large roasts and poultry with their juices several times during roasting 11 16 Roasting tables Beef Food Quantity Function Tempera ture C Time min Shelf posi tion Pot roast 1 1 5 kg Convention al Coo...

Page 42: ...d Quantity kg Function Temperature C Time min Shelf posi tion Leg of lamb Roast lamb 1 1 5 Turbo Grill ing 150 170 100 120 1 Saddle of lamb 1 1 5 Turbo Grill ing 160 180 40 60 1 Game Food Quantity Function Temperature C Time min Shelf posi tion Saddle Leg of hare up to 1 kg Turbo Grill ing 180 2001 35 55 1 Saddle of venison 1 5 2 kg Conventional Cooking 180 200 60 90 1 Haunch of venison 1 5 2 kg C...

Page 43: ...rill ing 180 200 30 50 1 11 17 Grill Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the first shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Always grill with the oven door closed Grill Food Temp...

Page 44: ...illed 210 230 13 25 2 Pizza Snacks frozen 180 200 15 30 2 French Fries thin 190 210 15 25 3 French Fries thick 190 210 20 30 3 Wedges Cro quettes 190 210 20 40 3 Hash Browns 210 230 20 30 3 Lasagne Cannello ni fresh 170 190 35 45 2 Lasagne Cannello ni frozen 160 180 40 60 2 Oven baked cheese 170 190 20 30 3 Chicken Wings 180 200 40 50 2 Frozen ready meals Food Function Temperature C Time min Shelf...

Page 45: ...fter the temperature is set the oven continues to cook at 80 C Do not use this function for poultry Always cook without a lid when you use this function 1 Sear the meat in a pan on the hob on a very high setting for 1 2 minutes on each side 2 Put the meat together with the hot roasting pan in the oven and on the wire shelf 3 Put the core temperature sensor into the meat 4 Select the function Slow ...

Page 46: ... Temperature C Cooking time until simmering min Continue to cook at 100 C min Carrots1 160 170 50 60 5 10 Cucumbers 160 170 50 60 Mixed pickles 160 170 50 60 5 10 Kohlrabi Peas As paragus 160 170 50 60 15 20 1 Leave standing in the oven after it is deactivated 11 21 Drying Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open...

Page 47: ... Preheating is not recommended Food Temperature C Time min Shelf position White Bread 170 190 40 60 2 Baguette 200 220 35 45 2 Brioche 180 200 40 60 2 Ciabatta 200 220 35 45 2 Rye Bread 170 190 50 70 2 Dark Bread 170 190 50 70 2 All Grain bread 170 190 40 60 2 Bread rolls 190 210 20 35 2 11 23 Food Sensor table Beef Food core temperature C Rare Medium Well done Roast beef 45 60 70 Sirloin 45 60 70...

Page 48: ...core temperature C Less Medium More Leg of mutton 80 85 88 Saddle of mutton 75 80 85 Leg of lamb Roast lamb 65 70 75 Game Food core temperature C Less Medium More Saddle of hare Saddle of venison 65 70 75 Leg of hare Whole hare Leg of venison 70 75 80 Poultry Food core temperature C Less Medium More Chicken whole half breast 80 83 86 Duck whole half Turkey whole breast 75 80 85 Duck breast 60 65 7...

Page 49: ...les Sweet Food core temperature C Less Medium More White bread casserole with with out fruits Rice porridge casserole with without fruits Sweet noodle casserole 80 85 90 11 24 Information for test institutes Tests for the function Humidity High Tests according to IEC 60350 1 Food Container Gastro norm Quantity g Shelf po sition Tempera ture C Time min Comments Broccoli1 1 x 1 2 per forated 300 3 9...

Page 50: ...a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Dry the oven when the cavity is wet after usage 12 2 Recommended cleaning products Do not use abrasive sponges or ...

Page 51: ...is is not the end of the cleaning procedure Follow the message in the display to complete the cleaning d Wipe the internal surface of the appliance with a non abrasive surface care sponge You can use warm water or oven detergents to clean the cavity e Press The final part of the procedure starts The duration of this stage is around 25 minutes 3 Wipe the internal surface of the appliance with a non...

Page 52: ...en 12 7 Descaling reminder There are two descaling reminders which remind you to perform the function Descaling These reminders activate each time you switch off the appliance The soft reminder reminds and recommends you to perform the descaling cycle The hard reminder obligates you to perform the descaling If you do not descale the appliance when the hard reminder is on you cannot use the steam f...

Page 53: ... push inwards to release the clip seal 1 2 B CAUTION Rough handling of the glass especially around the edges of the front panel can cause the glass to break 7 Pull the door trim to the front to remove it 8 Hold the door glass panels on their top edge one by one and pull them up out of the guide 9 Clean the glass panel with water and soap Dry the glass panel carefully When the cleaning is completed...

Page 54: ... cause Remedy You cannot activate or oper ate the oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is correctly connected to the electrical supply refer to the connec tion diagram if available The oven does not heat up The oven is deactivated Activate the oven The oven does not heat up The clock is not set Set the clock The oven does not heat ...

Page 55: ...rate The display shows Demo The demo mode is activa ted Refer to Basic Settings in Daily use chapter The descaling procedure is interrupted before it finishes There was a power cut Repeat the procedure The descaling procedure is interrupted before it finishes The function was stopped by the user Repeat the procedure There is no water inside the grill roasting pan after the descaling procedure You ...

Page 56: ...appliance and repeat the function There is no good perform ance of the cleaning proce dure You did not remove the ac cessories from the appliance before the start of the clean ing procedure They can compromise the steam cycle and decrease the perform ance Remove the accessories from the appliance and re peat the function 13 2 Service data If you cannot find a solution to the problem yourself conta...

Page 57: ...l heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when you prepare few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes the heating...

Page 58: ...ecycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office www husqvarna electrolux se 58 ...

Page 59: ...ENGLISH 59 ...

Page 60: ...www husqvarna electrolux se shop 867343323 A 302017 ...

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