Page 1: ...I RANGE I RC ANDERSON 1 AP2 21O...
Page 2: ...off controls and lights DOES NOT re move power to the electrical circuits 4 Use proper heats and large enough pans on surface units to prevent spillovers which could catch fire 5 Use ONLY DRY POTHOLDE...
Page 3: ...correct supplement for your model SURFACE COOKING Calrod R Surface Units Controls Reflector Pans Use of Aluminum Foil 4 7 Cooking Guide and Information 7 8 Cooking Heats How to Use 5 Cooking Utensils...
Page 4: ...Besz Results in Top of the Range Cooking CAUTION Refiector pans un der surface units must be in place when cooking a so units oper ate as they were designed and b to prevent damage to the wiring Line...
Page 5: ...nsils may break with sudden temperature changes Glass manufacturers recommend a wire grid when using glass on electric surface units Obtain grid when utensil is purchased or at housewares section of m...
Page 6: ...gh without overcooking the outside For Braising or Stewing Brown meat quickly at HIGH or MED HI then add liquid or other ingredients When bubbling again switch to LOW cover and cook until tender For M...
Page 7: ...Cover pan and bring to steaming point switch to MED Melt butter Add eggs and cover skillet or do not cover but baste with fat HI Quickly bring water to steaming point Switch to HI To beat butter unti...
Page 8: ...or MED so water bolls slowly Cook until fork tender 4 Allow about 10 15 min to melt through Stir to smooth Cook pancakes 1 2 min each side Allow slightly longer for thick batter MEO HI or MED Cook un...
Page 9: ...le shelf is pointing up ward and toward rear of oven Tilt up front and push shelf toward back of oven until it goes past ridge on oven liner lower front of shelf and push to back of oven The oven has...
Page 10: ...nter to OFF Automatic Oven Timer The automatic oven controls are designed for the homemaker who can t be tied down to being in the kitchen or at home at specific times to turn an oven or appliance on...
Page 11: ...ire the same temperature and time However foods of a highly perishable nature such as milk eggs fish stufiings poultry and pork should not be cooked automati cally unless standing time in the oven is...
Page 12: ...5 325 350 375 400 350 375 275 300 350 375 350 375 350 10 20 20 30 25 40 30 45 20 30 45 60 45 60 45 60 10 25 20 30 30 55 45 60 10 15 20 25 2 4 hrs 20 35 25 30 40 60 m COOKIES Brownies Drop Refrigerator...
Page 13: ...pork lamb etc can be started without thawing but allow 10 25 minutes per pound additional time 10 min per pound for roasts under 5 pounds more time for larger roasts b Thaw most frozen poultry before...
Page 14: ...re for broiling 5 SWITCH OVEN SET and OVEN TEMP CONTROLS TO BROIL Preheat ing unit is not necessary tt 6 Turn food only once during cooking Time foods for first side as on chart Turn food then use tim...
Page 15: ...inch 1 inch l inch C Str B Up B Up C Str B Up A Str A Str C Down B Up B Up B Up B Up B Up 8 10 10 15 15 20 10 11 15 16 24 25 35 10 10 11 12 14 15 6 10 6 12 10 20 7 1o 10 15 12 20 15 20 5 1o 10 20 10...
Page 16: ...PLUG IN UNIT a Always be certain that the control for that surface unit is at OFF position and the unit coils are cool before attempting to remove the unit b Raise the unit coil at point opposite rec...
Page 17: ...gh a duct which is located under a rear surface unit Clean this duct frequently lift rear sur face unit remove reflector pan and lift out duct To reposition place solid part of duct over round opening...
Page 18: ...RE REPI ACING ANY LAMP DISCONNECT ELECTRIC POWER TO RANGE AT THE MAIN FUSE OR CIRCUIT BREAKER PANEL LET IAMP OR BULB AND LAMP COVER COOL COMPLETELY Fluorescent Surface Lamp WHEN CHANGING A FLUORESCENT...
Page 19: ...Lift drawer if necessary to in sert easily Let front of drawer down then push in to close Aluminum Foil in Broiling If desired broiler pan maybe lined with foil and broiler rack may be covered with fo...
Page 20: ...of door for window shield handles Spillage in these areas will result in odor during cleaning Add range parts under Additional Parts To Be Cleaned following pages Raise the window shield on models so...
Page 21: ...roperly LOCK LIGHT comes on when oven heats to temperatures above those usu ally used for cooking The light stays on during cleaning time and until heat decreases in temperature and Lock Light goes ou...
Page 22: ...be cleaned in your oven during automatic cleaning Proper placement of these parts in the oven is VERY important for cleaning a SELF CLEAN OVEN SHELVES Place shelves in bottom and top positions in ove...
Page 23: ...the complete cleaning cycle except on models with an RF prefix which are cooled and vented by a different method On models equippe l with a fan if the fan is not heard call for Hotpoint service befor...
Page 24: ...use of soap FOR HEAVY SOIL Choose a non abrasive cleaner and follow label instructions using thin layer of cleaner Use of rubber gloves is recommended Wipe or rub lightly on stubborn spots Rinse well...
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Page 26: ...oving latch b Did the Lock Light glow because oven was too hot from previous oven use at high temperature If so open oven door wide so oven can cool then latch can be moved c On window door is shield...
Page 27: ...vice organ i ization to ascertain whether service contracts are available in your area and to learn the details of their plan and its terms and conditions Hotpoint wants you to stay pleased with your...
Page 28: ...CHASER FOR YOUR HOME USE AND IS FOR PRODUCTS PURCHASED AND RETAINED WITHIN THE FIFTY STATES OF THE U S A AND THE DISTRICT OF COLUMBIA REGARDLESS OF WHETHER OR NOT YOU MOVE OF COURSE IT DOES NOT COVER...
