Hotpoint EW63 Instructions For Installation And Use Manual Download Page 30

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Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed.
Temperatures recommended in this chart refer to cakes made with block margarine only.

Oven Temperature Charts – Baking

Scones

Food

Pre-

heat

Yes

210/220

10-15

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 1

Runner 1 from

bottom of oven.

Runner 1 from

bottom of oven.

Runner 2 from

bottom of oven.

Runner 2 from

bottom of oven.

Runner 1

Runner 2 from

bottom of oven.

20-25

20-30

20-25

10-15

60-75 7 inch

Time Dependent

on size

Time Dependent

on recipe

Time Dependent

on recipe

30-40

20-30

90-120

40-50

30-45

150-180

180/190

170/180

180/190

200/210

150/160

140/150

190/200

200/210

190/200

200/210

140/150

150/160

200/210

100

Yes

Temperature

˚C

Top Oven Cooking

Fan Oven Cooking

Time in mins.

ing

Small Cakes

Victoria Sandwich

Sponge Sandwich (fatless)

Swiss Roll

Semi-rich Fruit cakes

Rich Fruit Cakes

Shortcrust Pastry

Puff Pastry

Yorkshire Pudding

Individual Yorkshire Puddings

Milk Pudding

Baked Custard

Bread

Meringues

Yes

210/220

8-10

15-20

20-25

15-20

12-15

75-90

Depending

on size

45-50

Dependent

on use

40-45

20-25

105-135

40-50

45-50

180-240

170/180

160/170

170/190

180/200

140/150

130/140

190/200

180/190

190/200

130/140

140/150

200/210

80-90

Yes

Position in

Oven

Pre-

heat

Temperature

˚C

Time in mins.

Summary of Contents for EW63

Page 1: ...n Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance If you sell or pass the appliance to someone else or move house and leave it behind...

Page 2: ...ute Minder EW63 72 14 15 The Timer EW82 85 92 16 21 Use and Care of the Ceramic Hob 22 24 Conventional Grilling EW63 72 25 26 Solarplus Grilling EW82 85 92 27 28 Top Oven Conventional Cooking 29 Cooki...

Page 3: ...g equipment please read this booklet carefully The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation When first using the cooke...

Page 4: ...wo rear wheels and two front feet are fitted which can be adjusted up or down to set the height 900mm 915mm and level the cooker 1 The rear wheels can be raised or lowered from the BACK of the cooker...

Page 5: ...ns when operating the controls Always turn off the electricity supply at the wall switch and allow the appliance to cool before cleaning or changing an oven lamp if fitted Always make sure the shelves...

Page 6: ...e than 1 3 full of oil or use a lid DO NOT LEAVE DEEP FAT FRYING PANS UNATTENDED WHILE COOKING Never use the appliance as a room heater Never use the grill to warm plates Never dry any items on either...

Page 7: ...ble oven shelves Catalytic sides and back Adjustable feet front Adjustable wheels at rear Removable inner glass door Rating plate NOTE To keep the controls cool when the appliance is used a gentle flo...

Page 8: ...oven shelves Meat pan Catalytic sides and back Adjustable feet front Adjustable wheels at rear Removable inner glass door NOTE To keep the controls cool when the appliance is used a gentle flow of air...

Page 9: ...ay Catalytic sides and back panels Adjustable feet front Adjustable wheels at rear Door switch EW92 only Rating plate Glass panel NOTE To keep the controls cool when the appliance is used a gentle flo...

Page 10: ...or should be open when grilling 3 Fan Cooking Main Oven the fan oven operates by constantly blowing heated air from an element wrapped around the fan into the oven This gives improved efficiancy and i...

Page 11: ...majority of cases it is not necessary to pre heat the oven However pre heating is recommended when cooking items such as Yorkshire puddings whisked sponges and bread Your experience with the cooker w...

Page 12: ...ity supply to the cooker at the Cooker Control Unit Top Oven Control Timer Main Oven Control Top Oven Neon Main Oven Neon Grill Control Hob Controls Top Oven Control Timer Main Oven Control Top Oven N...

Page 13: ...se the single grill will be switched on and any power setting from 1 4 can be selected The power level numbers are indicated on the control knob The off position is identified by an 0 This control swi...

Page 14: ...re all oven controls are turned off Step 2 Check the electricity supply to the cooker is turned on Step 3 When switched on the display will show 0 00 Step 4 Press and release both buttons simultaneous...

Page 15: ...mer display will show the remaining time period The Bell symbol will remain lit to signify that a time period has been set At the end of the set time an audible tone will be heard and the Bell symbol...

Page 16: ...the food 7 We advise that dishes containing left over cooked poultry or meat e g Shepherd s Pie should not be cooked automatically if there is to be a delay period 8 Ensure that delay start times are...

Page 17: ...59 minutes that will count down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later Cook Period is the actual lengt...

Page 18: ...E MINUTE MINDER Step 1 Ensure the time of day is set correctly Step 2 Press and hold the Minute Minder button Step 3 With the Minute Minder button held in set the required Minute Minder period using t...

Page 19: ...rol s to the required temperature and if necessary select the appropriate oven function At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be he...

Page 20: ...sh until the timer is returned to Manual operation see below Step 6 Press the Manual button The audible tone will be cancelled and the oven s will be returned to Manual Step 7 Turn the oven control s...

Page 21: ...b Start the sequence again 5 If at any time the display shows three flashing zero s 0 00 and Auto it is likely that the electricity supply to the oven has been interrupted Reset the timer to the corre...

Page 22: ...WAYS USE Good quality pans with smooth flat heavy bases Saucepans manufactured from aluminium enamelled or machined or stainless steel Correct size saucepans The base of the pan must cover the heating...

Page 23: ...s they are being used Do not leave heating zones uncovered when they are switched On We recommend not to place large preserving pans or fish kettles across two heating areas Do not leave utensils part...

Page 24: ...hot oil or fat Frozen foods in particular will cause frothing and spitting if added to quickly 6 Never heat fat or fry with a lid on the pan 7 Keep the outside of the pan clean and free from streaks o...

Page 25: ...or twin width setting depending on the amount of food to be cooked Fixing the grill pan handle Ensure that the handle is secure before use see figs 1 2 and 3 on next page The food to be cooked should...

Page 26: ...n the base of the grill pan 15 20 mins 10 20 mins 15 20 mins 12 15 mins in the base of the grill pan 8 10 mins Dish placed directly on base of the grill pan and pan placed on the base of the grill com...

Page 27: ...lean it while the grill is still on Turn the cooker off at the control unit and wait until it has cooled down before cleaning Care must be taken to ensure the grill mesh is not distorted DO NOT store...

Page 28: ...7 mins Dish placed directly on shelf Fig A Fig B Fig C NOTE Grill Pan Handle Position 1 is with the rod shelf directly on the floor of the grill oven The grill pan handle is detachable from the pan t...

Page 29: ...trol to the required temperature the top oven light will come on and wait for the thermostat light to go off indicating that the oven has reached the right temperature The food to be cooked should be...

Page 30: ...pendent on recipe Time Dependent on recipe 30 40 20 30 90 120 40 50 30 45 150 180 180 190 170 180 180 190 200 210 150 160 140 150 190 200 200 210 190 200 200 210 140 150 150 160 200 210 100 Yes Yes Ye...

Page 31: ...elves with foil Beef Meat 160 180 20 25 mins per 450g 1lb 20 mins extra 20 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 18 20 mins per...

Page 32: ...op to the bottom of the oven The operation of the controls is covered on page 13 See cooking charts for temperatures and shelf positioning pages 30 and 31 The shelves should be evenly spaced To avoid...

Page 33: ...air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deterioration in their appearance may be noticed 3 Neve...

Page 34: ...vy soil can be removed from the surface by carefully using a glass scraper 3 Hard water stains grease spots and any discolouration having a metallic sheen can be removed with Solvol Autosol Super or a...

Page 35: ...oven shelves can be cleaned either in a dishwasher or by using a fine steel wool soap pad The grill and meat pans can be cleaned in warm soapy water using a fine steel wool soap pad to remove stubborn...

Page 36: ...cloth to protect the fingers and remove carefully Unscrew the existing light bulb and remove Screw the new bulb into position and replace the glass cover with metal washer until positioned securely T...

Page 37: ...lass when removing and refitting DROP DOWN DOORS Remove the door inner glass as follows 1 Open the door fully and unscrew the two screws securing the glass panel so that the securing brackets can be t...

Page 38: ...airs or unqualified and untrained service people may put you in danger could damage the appliance and might mean you lose cover under Hotpoint s Parts Guarantee If you do experience a problem with the...

Page 39: ...g is carried out by our own Service Organisation located throughout the United Kingdom and Eire We will be happy to deal with any problems which you may have Hotpoint s Extended Warranties Whether you...

Page 40: ...stcode Telephone number Model Serial number of the appliance Clear and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the en...

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