Hotpoint EG74 Instructions For Installation And Use Manual Download Page 14

14

Grill

TO USE THE GRILL
1.

Open the grill/top oven door and place the shelf in the required position.

2.

Turn the grill control knob clockwise to (max) for full width grilling or 
anticlockwise for the half grill.

3.

Slide the grill pan toward the back of the grill compartment until it stops.

4.

Leave the control at (max) for toast and for sealing and fast cooking of 
foods. For thicker foods requiring longer cooking, turn the control to a 
lower setting after sealing on both sides at (max).

NOTE:

The grill will not operate unless the top oven control is in the OFF position.

Grilling can be started from cold but for best results preheat for approximately 5
minutes.

DO NOT 

cover the grill pan or grid with aluminium foil as this can hold fat, 
intensify the heat and cause a fire hazard.

A

B

C

CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE.
YOUNG CHILDREN SHOULD BE KEPT AWAY.

GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED.
The  grill  control  is  designed  to  provide  variable  heat  control  of  either  the  full
width  of  the  grill  or  just  the  left  half.  Turning  the  control  knob  clockwise  will
switch on the full width and turning anti-clockwise will switch on just the left half.
A gentle flow of air will be blown from underneath the control panel when the grill
is in use.

GRILL PAN HANDLE
The grill pan handle is detachable from the pan to facilitate cleaning.  The handle
can be  either detachable from or fixed to the pan.
Remove the screw and washer from the grill pan bracket, tilt the handle over the
recess adjacent to the bracket (A). Slide the handle toward the centre of the pan
(B) and let the handle locate over the bracket (C).
For  a  detachable  handle:

Remove  the  screw  and  washer  from  the  grill  pan  and

keep safe.
For a fixed handle:

Replace the screw and washer and ensure they are fully tightened.

Warning:

Ensure when using grill pan handle in the detachable manner it is 

centralised and secure.

Summary of Contents for EG74

Page 1: ...the Installer Before installation fill in the product details on the back cover of this book The information can be found on the rating plate To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference ...

Page 2: ...ety 4 Oven Timer Operation 6 Hotplate 12 Grill 14 Ovens 15 Oven Cooking Charts 16 The Slow Cook Setting 18 Care and Cleaning 19 Something Wrong with your cooker 21 Installation Instructions 23 Service Information Back Cover 2 Contents ...

Page 3: ...ventilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish and also any moisture absorbed by the insulation Our policy is one of continual improvement in design and development therefore strict accuracy of illustrat...

Page 4: ...d grill doors closed when the cooker is not in use ALWAYS place pans centrally over the hotplate burners and position them so that the handles cannot accidentally be caught or knocked or become heated by other burners ALWAYS keep the cooker clean as a build up of grease or fat from cooking can cause a fire ALWAYS allow the cooker to cool before cleaning ALWAYS follow the basic principles of food h...

Page 5: ... NOT LEAVE UNATTENDED WHILE COOKING NEVER place flammable or plastic items on or near the hotplate NEVER use proprietary spillage collectors on the hotplate NEVER use the cooker as a room heater NEVER dry clothes or place other times over or near to the hotplate or oven grill doors NEVER wear garments with long flowing sleeves whilst cooking NOTE The use of a gas cooking appliance results in the p...

Page 6: ...as soon as possible 5 Dishes containing left over cooked poultry or meat for example Shepherds Pie should not be cooked automatically if there is to be a delay period 6 Stews and joints should be cooked by the long slow method so that the delay period is kept to a minimum 7 On warm days to prevent harmful bacterial growth in certain foods ie poultry joints etc the delayed start should be kept to a...

Page 7: ... ut tt to on n T Th he e A AU UT TO O s sy ym mb bo ol l w wi il ll l g go o o ou ut t Here you can set a time period of up to 23 hours 59 minutes that will count down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later Cook Period is the actual length of time for which the timer will switch the oven s on as part o...

Page 8: ...E MINUTE MINDER Step 1 Ensure the time of day is set correctly Step 2 Press and hold the Minute Minder button Step 3 With the Minute Minder button held in set the required Minute Minder period using the and buttons A bell symbol will light up Release all buttons and the timer display will revert back to the time of day The bell symbol will remain lit to signify that a Minute Minder period has been...

Page 9: ...ecessary select the appropriate oven function At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be heard The audible tone will continue unless cancelled The Auto symbol will continue to flash until the timer is returned to Manual operation see below Step 8 Press the Manual button the audible tone will be cancelled and the oven s will be retu...

Page 10: ... operation see below Step 6 Press the Manual button The audible tone will be cancelled and the oven s will be returned to Manual Step 7 Turn the oven control s to the OFF position b TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Check that the correct time of day is set if not follow instructions for setting the time of day Step 2 Place food onto the cor...

Page 11: ...he oven has been interrupted Reset the timer to the correct time of day F Fo oo od d i in n t th he e o ov ve en n m ma ay y t th he er re ef fo or re e n no ot t h ha av ve e b be ee en n c co oo ok ke ed d b be ef fo or re e s se er rv vi in ng g c ch he ec ck k f fo oo od d i is s t th ho or ro ou ug gh hl ly y h he ea at te ed d a an nd d c co om mp pl le et te el ly y c co oo ok ke ed d 6 To ...

Page 12: ... adjusting the setting 4 To turn off turn the control knob fully clockwise to the symbol O O DO NOT use the hotplate unless all pan supports are in position DO NOT use mis shapen pans which may be unstable DO NOT use round base woks directly on the pan supports DO NOT use the glass lid as a working surface Each burner is fitted with a spark ignitor for lighting the gas To ensure rapid lighting of ...

Page 13: ...at Frozen foods in particular will cause frothing and spitting if added too quickly 5 Always keep the outside of the pan clean and free from streaks of oil or fat HOW TO DEAL WITH A FAT FIRE 1 Do not move the pan 2 Turn off the hotplate burners 3 Smother the flames with a fire blanket or damp cloth to extinguish the fire Do not use water or a fire extinguisher as the force of it may spread the bur...

Page 14: ... CHILDREN SHOULD BE KEPT AWAY GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED The grill control is designed to provide variable heat control of either the full width of the grill or just the left half Turning the control knob clockwise will switch on the full width and turning anti clockwise will switch on just the left half A gentle flow of air will be blown from underneath the con...

Page 15: ...en the oven has reached the set temperature Food should be placed in the centre of the shelf with a gap of at least 25mm 1 inch between it and the grill element to avoid burning and ensuring an even cooking Do not place food or dishes on the floor of the oven MAIN OVEN FAN COOKING Fan cooking is ideal for large poultry or joints of meat reducing cooking times and often eliminating the need for pre...

Page 16: ... 25 10 15 60 75 7 inch Time Dependent on size Time Dependent on recipe Time Dependent on recipe 30 40 20 30 90 120 40 50 30 45 150 180 180 190 170 180 180 190 200 210 150 160 140 150 190 200 200 210 190 200 200 210 140 150 150 160 200 210 100 Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Temperature C Top Oven Cooking Fan Oven Cooking Time in mins Baking Small Cakes Victoria Sandwich Spo...

Page 17: ...es with foil Beef Meat 160 180 20 25 mins per 450g 1lb 20 mins extra 20 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 18 20 mins per 450g 1lb 20 mins extra 13 15 mins per 450g 1lb at 150 160 o C allow 12 mins per 450g at 150 o C 1 1 2 2 Hrs 160 180 160 180 160 170 160 180 140 150 Temperature C Time approx Lamb Pork Veal Chicken Turke...

Page 18: ... cooking pork joints and poultry The internal temperature of the food should reach at least 88 C 6 This method is unsuitable for stuffed meat and stuffed poultry 7 Always bring soups casseroles and liquids to the boil before putting in the oven 8 Cover casseroles with foil and then the lid to prevent loss of moisture 9 Always thaw frozen food completely before cooking 10 Root vegetables will cook ...

Page 19: ...ctive the action In most cases this cleaning operation will proceed during normal cooking However if roasting is done frequently or high temperatures are not used regularly it may be necessary to occasionally operate the oven empty at the maximum setting for about an hour It should not normally be necessary to clean the linings with water but if desired wipe them over with a soapy cloth followed b...

Page 20: ...Similar to paint cleaning above Use a nylon brush to remove any cleaning materials water or dirt from the hotplate burner bodies Glass As for enamel cleaning Polish with a clean dry cloth or kitchen roll Chromium Plating Oven shelves grill pan grid grill pan handle support Wipe with a cloth wrung out in warm soapy water A fine steel wool soap pad e g Brillo Ajax or a chrome or stainless steel clea...

Page 21: ...ty supply has failed the hotplate burners can be lit by a match If only one burner fails to ignite Check that the burner is dry and that spillage of food or cleaning fluid remains are not affecting the ignitor or burner ports Clean away any debris with a dry nylon brush such as an old toothbrush If a wire wool pad has been used for cleaning around the burner ensure the ignitor is free from any str...

Page 22: ...o the cooker may have been been interrupted but has now come back on again set the correct time of day by following the instructions given in the timer section of this book Timer Display shows 0 00 with Auto Flashing To minimise the risk of injury to children please dispose of your product carefully and safely Remove all doors and lids Remove the mains cable where fitted by cutting off flush with ...

Page 23: ...and that of safety to ensure compliance with the law In the UK CORGI registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 Failure to install the cooker correctly could invalidate the warranty liability claims and could lead to prosecution LOCATION The cooker may be located in a kitchen kitchen diner or a bed sitting room but not in a...

Page 24: ...trical connection 4mm2 twin and earth 230 240V a c 50Hz 13A fuse HEAT INPUT G20 at 20mbar G30 at 28 30mbar G31 at 37mbar BURNER INJECTOR 2 4 2 7 kW GRILL 1 8 2 0 kW MAIN OVEN 1 7 1 9 kW TOP OVEN 3 0 kW HOTPLATE Front left and rear right 116 2 0 kW HOTPLATE Front right and rear left 103 HEAT INPUT INJECTOR 3 0 kW 220g h 86 2 0 kW 145g h 70 24 Installation ...

Page 25: ...ustrates the minimum clearance between the cooker and adjacent walls cupboards etc The wall behind the cooker 50mm below and 450mm above and the width of the cooker must be a non combustible material such as ceramic wall tiles If the cooker is to be fitted close to a corner on the left hand side ensure that there is a clearance of at least 50mm to allow the main oven door to open fully for when re...

Page 26: ...requires the injector to be replaced and bypass screws adjusted or replaced as follows 1 Remove the loose hotplate burner parts 2 Using a 7mm socket replace the hotplate injectors as appropriate see table on previous page 3 Re position the loose burner parts 4 Carefully pull off the hotplate control knobs 5 Using a narrow flat bladed screwdriver rotate the bypass screws fully clockwise The hotplat...

Page 27: ...e on LPG should be connected with a hose suitable for LPG and capable of withstanding a pressure of 50 mbar An adaptor backplate should be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall and to ensure that the flexible hose is only likely to come into contact with areas at the rear of the cooker that do not exceed a temperature rise of 70 C 300 670 STABILITY ...

Page 28: ... with a conductor size of 4mm2 The control unit should be easily accessible in the event of an emergency This appliance conforms to EN55014 regarding suppression of radio and television interference The cooker terminals are behind the cover at the rear The mains cable must pass through the cable clamp and the screws must be fully tightened Sufficient cable should be used to allow the cooker to be ...

Page 29: ...ss The supply pressure can be checked at one of the hotplate burner injectors Check that the hotplate burners ignite correctly and burn with a steady flame Check for a steady flame at the low setting Instruct the user on operation of the cooker 29 Installation ...

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Page 32: ...k UK 08709 066 066 Monday to Friday 8am to 7 30pm Saturday 8 30am to 5 30pm Sunday 9 30am to 3 30pm www hotpointservice co uk Republic of Ireland 0818 313 413 Note Our operators will require the following information Model number Serial number Extended Warranties UK 08709 088 088 Monday to Sunday 8am to 8pm www hotpointservice co uk Republic of Ireland 0123 002 333 Genuine Parts and Accessories UK...

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