NEVER . . .
NEVER
leave children unsupervised where the cooker is installed as all surfaces will
get hot during and after use.
NEVER
allow anyone to sit or stand on any part of the cooker.
NEVER
store items that children may attempt to reach above the cooker.
NEVER
heat up unopened food containers as pressure can build up causing the
container to burst.
NEVER
store chemicals, food stuffs, pressurised containers in or on the cooker, or in
cabinets immediately above or next to the cooker.
NEVER
fill a deep fat frying pan more than 1/3 full of oil, and never use a lid.
DO NOT LEAVE UNATTENDED WHILE COOKING.
NEVER
place flammable or plastic items on or near the hotplate.
NEVER
use proprietary spillage collectors on the hotplate.
NEVER
use the cooker as a room heater.
NEVER
dry clothes or place other times over or near to the hotplate or oven/grill
doors.
NEVER
wear garments with long flowing sleeves whilst cooking.
NOTE: The use of a gas cooking appliance results in the production of heat and
moisture in the room in which it is installed. Always ensure that the kitchen is well
ventilated; keep natural ventilation holes open or install a mechanical ventilation
device (mechanical extractor hood).
In particular when using more than one hotplate burner, open a window if a
mechanical ventilation device is not operating.
5
FOR YOUR SAFETY
