Instruction Manual
8
STORAGE TABLE
Approx. Storage time in weeks
Fresh food
Suitable packaging
2-3
4
6
8
10-12
Mincemeat
>
Polyethylene bag
>
●
Sausages
>
Polyethylene bag
>
●
Small fish
>
Polyethylene bag
>
●
Heart / liver
>
Polyethylene bag
>
●
Ice cream
>
Plastic container
>
●
Fruit
>
Plastic container
>
●
Cheese
>
Polyethylene bag
>
●
Bread
>
Polyethylene bag
>
●
Large fish
>
Polyethylene bag
>
●
Cake / Biscuits
>
Glass container
>
●
Pork
>
Aluminium foil
>
●
Beef
>
Aluminium foil
>
●
Lamb
>
Aluminium foil
>
●
Mushrooms
>
Polyethylene bag
>
●
Asparagus
>
Polyethylene bag
>
●
Vegetables
>
Polyethylene bag
>
●
Strawberries
>
Polyethylene bag
>
●
Flans
>
Aluminium foil
>
●
Chicken
>
Aluminium foil
>
●
Turkey
>
Aluminium foil
>
●
Duck
>
Aluminium foil
>
●
Goose
>
Aluminium foil
>
●
Cauliflower
>
Polyethylene bag
>
●
Beans
>
Polyethylene bag
>
●
Pepperoni
>
Polyethylene bag
>
●
Preserves
>
Glass container
>
●
Preserved fruit
>
Glass container
>
●
Ice Lollies
>
Aluminium foil
>
●
Remarks: The above data are only for reference, not suitable for all occasions.
Summary of Contents for BCFFU5050
Page 11: ...Space for ventilation Space for ventilation Min 200cm...
Page 13: ...12 2d P 2 2a 2b 2c 2d 2e A A B P B A L 1a Q 2f L 2g 2h A B B P Point 1 Door reversal...
Page 14: ...3 4 5 2 1 Point 2 Installation...
Page 15: ...6...
Page 18: ......
Page 19: ......
