ENGLISH
8
HELPFUL TIPS
•
To ensure ELECTRIC WINE COOLER is functioning at full potential, place this unit on a
flat floor, with at least 2 cm of space at each side and 10 cm of space on the backside.
•
Do not place heavy articles on top of the unit.
•
If unit is not cooling
, check that it is plugged in, ensure that the voltage is
appropriate, or have a licensed professional check and replace the fuse.
•
If unit temperature is not cool enough or is overheating
, make sure the temperature
control setting is set at the desired temperature, the unit is not near a heat source
or in direct sunlight, that it is in an area with good ventilation and that the fans
are not blocked. You will also want to ensure that the door is being closed tightly.
Maximum cooling is dependent upon the ambient temperature of the room.
•
For the best tasting wine, keep the following optimal storage temperature guidelines
in mind:
Full-bodied white wines and light, fruity reds: Serve at 52° to 61° F (11°C to 16°C)
Full-bodied red wines and ports: Serve at 63° to 65° F (17°C to 18°C)
CLEANING & MAINTENANCE
To preserve and maintain the life of your ELECTRIC WINE COOLER, clean unit regularly.
1.
Make sure all switches are OFF, and appliance is unplugged.
2.
Remove items and shelves, clean the cabinet with soda water, then rinse
with clean water. Remove water tray and wash with clean water.
3.
DO NOT use soap or detergent for the cabinet.
4.
DO NOT clean any parts of this unit in a dishwasher.
5.
Use a slightly damp, non-abrasive sponge, towel or cloth to wipe down the inside
and outside of the Main Unit, then wipe with a non-abrasive towel to dry.
