ENGLISH
6
HOW TO OPERATE
Before making the first pot of coffee, wipe down the exterior of your 5-CUP
COFFEE MAKER with a clean, non-abrasive cloth or sponge. Thoroughly wash
the Filter Basket and Carafe in warm, sudsy water and thoroughly dry.
Next, find a flat surface near an electrical outlet. Make sure your cord is away
from any water source, then plug coffee maker into the electrical outlet.
Finally, follow the steps under the
Brewing Coffee
section using only water.
This will remove any dust or residue that remains in the system from the
manufacturing process. Discard the water and repeat if necessary.
1.
Open the Top Cover and fill the Water Tank with cold drinking water. Refer to the Carafe
height markings and fill to the desired amount of cups.
NOTE
: Do not fill water past the MAX fill line.
2.
Place the reusable coffee filter into the Filter Basket, and add coffee grounds
to the coffee filter. Generally, it is recommended to use 1 tablespoon (1 Scoop)
of ground coffee per cup, but the amount used can be adjusted to your
personal preference. DO NOT exceed Max Fill line on Resuable Filter.
3.
Place the Carafe onto the warming plate and close the Top Cover.
4.
Switch the ON/OFF switch to ON The Brew indicator light will
illuminate blue and begin the brewing cycle.
5.
When finished brewing, remove the Carafe to pour and serve coffee. Coffee will be kept
warm on the Warming Plate for two hours.
NOTE
: The Carafe may be removed during the process of brewing and the appliance will
automatically stop dripping. DO NOT remove Carafe for more than 30 seconds at a time.
CAUTION: Freshly brewed coffee will be hot! Use care when pouring and serving coffee.
6.
Turn off coffee maker by switching the ON/OFF button to OFF.
Dispose of the used coffee grounds and coffee filter.
