5
EN: AIR FRYER |
Instruction Manual
Wipe the inside and outside with a damp cloth.
WARNING!
Never pour oil or fat into the pan. This appliance uses hot air to fry!
PREPARING FOR USE
1.
Place the appliance on a stable, horizontal and level surface.
2.
Do not place the appliance on non-heat-resistant surfaces.
3.
Ensure the baking tray is correctly inserted into the pan.
4.
Plug the included power cord into the back of the appliance.
Do not put anything on top of the appliance as this can disrupt the airflow, reducing performance and potentially
damaging the unit.
USING THE APPLIANCE
The air fryer can prepare a large range of ingredients.
1.
Insert the power plug into an earthed wall socket.
2.
Carefully pull the pan out of the air fryer.
3.
Put your ingredients in the pan.
CAUTION:
Never use the pan without the baking tray installed.
4.
Slide the pan back into the air fryer.
CAUTION:
HOT SURFACE!
Do not touch the pan or tray during and for some time after use, as they get very hot. Only hold the pan by the handle.
5.
Turn the temperature control knob to the required temperature. See the settings guide included to determine the right
temperature.
6.
Determine the required preparation time for the ingredient. Again, see the settings guide.
7.
To switch on the appliance, turn the timer knob to the required time Add 3 minutes to the time when the appliance is cold.
8.
The heating light comes on until the required temperature is achieved.
During the hot air frying process, the heating light comes on and goes out periodically. This indicates that the heating
element is turning on and off to maintain the set temperature.
-Excess oil from the ingredients is collected on the bottom of the pan.
9.
Some ingredients require shaking halfway through the preparation time. To shake the ingredients, pull the pan out of the
appliance by the handle and - without removing the tray from the pan-shake the contents using the handle.
10.
Slide the pan back into the air fryer to resume.
Caution:
Do not press the basket release button during shaking.
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket only. To do so, pull the pan out of
the appliance, place it on a heat-resistant surface and press the basket release button.
Tip: If you set the timer to half the preparation time, you will hear the timer bell when you have to shake the ingredients.
However, this means that you have to set the timer again to the remaining preparation time after shaking.
11.
When you hear the bell, the set time has elapsed. Pull the pan out of the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the temperature control knob to “0”.
12.
Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pan back into the appliance and
