Holstein Housewares HF-09031, Manual

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Coconut
Waffles
• 1 whole yellow cake box
• 2 cups sour cream
• 1 tsp vanilla extract
• 5 cups shredded coconut
• 1 cup powder sugar
Ingredients:
Steps:
• Prepare the yellow cake recipe.
• Pour into your maker.
• Bake for 7-10 minutes.
• In a bowl mix sour cream, vanilla and coconut together. Add sugar and mix
thoroughly.
• Spread the coconut mixture over the waffle.
• Mix all you ingredients in a large bowl together.
• Pour into your maker.
• Bake for 7-10 minutes.
• Serve with whipped cream and strawberries.