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increase/decrease in the device
compartment.
• Regularly clean the surfaces which
may get into contact with food, as well
as any available drain systems.
•
Store raw meat and fish in appropriate
containers in the cool box, so that they
do not come into contact with other
products and nothing drips on them.
15. If the refrigeration device is left empty
for a longer time, switch it off, defrost,
clean, dry it, and leave the door open
to prevent mould formation inside the
device.
16. The device is intended for household
use and similar uses, e.g.
•
staff kitchens in a store, office, or other
work environment,
• use on agritourism farms and by
customers at hotels, motels, and in
other accommodations,
• bed and breakfast facilities;
• catering and similar non-retail uses.
