2
特長
FEATURES
常見問題
FREQUENTLY-ASKED QUESTIONS (FAQs)
無法結冰時
30
頁
If the ice is not made
Pg.62
Abnormal operating sound
is generated
Pg.63
If the refrigerator is not cooled
down well
Pg.62
There is something strange with the
Vacuum Compartment
Pg.64
If frost or dew is formed
Pg.63
If any indicator lamp blinks
Pg.64
發出異常聲音時
31
頁
冰箱內冷度不夠時
30
頁
發現真空冰溫可能有異常時
32
頁
結霜或結露時
31
頁
顯示燈閃爍時
32
頁
保存蔬菜的營養素及水嫩
■
蔬果睡眠保鮮
蔬果保鮮室的下層保鮮盒的內側,採用光觸媒來保存蔬果鮮度及營養素的
[
睡眠保鮮
]
功能。利用二氧化碳來抑制蔬菜營養素的消耗,保持鮮度。
利用
[
睡眠保鮮
]
功能來保持肉類、魚類的鮮度。
■
真空冰溫
以約
0.8
氣壓的
[
真空保存
]
抑制食品的氧化,保持鮮度及營養素。蔬果保
鮮室也使用
[
睡眠保鮮
]
技術,及新採用的
[
抗氧化益鮮盒
]
,抑制鮮度降低。
※
所謂真空是指壓力比一大氣壓還要低的空間。真空冰溫室內的壓力約
0.8
氣壓,因為比大氣壓來要低,本公司稱之為真空。
利用
[
霜能再利用冷卻
]
及真空隔熱材等
■
省能源
&
大容量
藉由
[
霜能再利用冷卻
]
等的各種各種省能源技術,來降低電力的消耗。如果想要更節省電力時,可以選擇
[
節電
]
模式。在結構上還巧下功夫,
不僅利用真空隔熱材料達到冰箱的薄壁化,還讓定格內的容積更寬廣,盡可能讓層架、置物盒、抽屜加大空間,增加實際食品的收納量。
Keeping freshness and preserving nutrients of vegetables
Aero-care Vege. Compartment
Adopted [Photocatalyst Preservation] function keeps freshness and preserves nutrients by making use
of the photocatalyst at the back of the lower case of Vegetable Compartment. Thanks to the effects of
carbon dioxide, it will restrict consumption of vegetables’ nutrients and keep them fresh.
Keeping meat and fish fresh by [Photocatalyst Preservation] function, etc.
Vacuum Compartment
Approx. 0.8 hPa of [Vacuum Preservation] keeps freshness and preserves nutrients by restricting oxidation. [Photocatalyst Preservation] technology used for the
Vegetable Compartment and newly adopted [Antioxidant Fresh Cassette] maintain freshness.
※
Vacuum means the space where the pressure is lower than the atmosphere pressure. The pressure in the Vacuum compartment is about 0.8 hPa which is lower
than the atmosphere pressure, so Hitachi calls such state as vacuum.
By using [Frost Recycle Cooling] and vacuum insulation, etc.
Energy saving & large capacity
Power consumption is reduced more thanks to various energy-saving technologies including “Frost Recycle Cooling” and others. In addition, [Energy Saving] mode is
available for saving energy further.
We have devised ways of increasing the rated internal capacity by enlarging shelves, pockets and slide cases as much as possible to store more foods while using
vacuum insulation to reduce the wall thickness.
[
三重抗菌除臭
]
利用三種除臭素材的完美組合,有效地捕捉並去除冰箱內含有硫磺系、氮系、醛系、酸系等四大異味分子。此外,並
可抑制濾網所捕捉的細菌活動。
除臭濾網具有除菌效果。
●試驗機關:一般財團法人
BOKEN
品質評價機構
●試驗方法:濾網密著法
(JIS Z 2801)
●處理零件名:濾網
●除菌方法:將氧化觸媒塗抹在濾網
●對象:
濾網所捕捉的細菌
●試驗結果:
24
小時後達到
99%
的除菌效果。只是濾網單體的性能。此除菌效果並無法遍及冰箱內整體及所有食品。
[Triple Power Deodorizing Effect]
A combination of 3 types of deodorizing materials deodorize various odorous substances in the refrigerator including 4 major odors such as
sulfur, nitrogen, aldehyde and oxidization odors. Activities of bacteria collected by the filter are also restricted.
Deodorant filter has the effect of sterile filtration.
●
Testing laboratory: Boken Quality Evaluation Institute, a general incorporate foundation
●
Test method: Film contacting method (JIS Z 2801)
●
Name of the part used for
treatment: Filter
●
Sterilization method: applying oxidation catalyst to the filter
●
Target: bacteria collected by the filter
●
Test result: sterilization effect of 99 % after 24
hours by using a filter only. This does not always effect on the entire refrigerator or foods.
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