8
Milk bottles: these should have a cap and
should be stored in the bottle rack on the
door.
Hints for freezing
Prepare food in small portions to enable it
to be rapidly and completely frozen and to
make it possible to
thaw
only the quantity required.
subsequently
When first starting-up or after a period out
of use. Before putting the food in the
compartment let the appliance run at least
2 hours on the higher settings.
Wrap up the food in aluminum foil or
and make sure that
packages are airtight.
Do not allow fresh, unfrozen food to touch
food that is already frozen, thus avoiding
a rise in temperature of the latter.
polyethylene (plastic)
Hints for the storage of frozen food
Make sure that the commercially frozen
food was stored by the retailer.
Once defrosted, foods deteriorate rapidly
and can not be re-frozen.
Do not exceed the storage period
indicated by the food manufacturer.
Note:
If the appliance contains related
accessories and function.
It is recommended to label and date each
frozen package in order to keep track of
the storage time.
Iced products, if consumed immediately
after removal from the freezer compartment,
can possibly cause skin to become freezer
burnt.
Energy saving tips
Do not install the appliance near stoves,
radiators or other sources of warmth.
keep the time the appliance is open to a
minimum.
Do not set the temperature colder than
necessary.
Make sure the side plates and back plate
of the appliance are at some distance
from the wall, and follow the instructions
relevant to installation.
Hints for fresh food refrigeration
Do not store warm foods or evaporating
liquids in the appliance.
Do cover or wrap the food, particularly if it
Hints for refrigeration
Meat (all types): wrap in
bags and place on the glass shelf
above the vegetable drawer. For safety,
store in this way only one or two days at
the most.
Cooked foods, cold dishes, etc…: these
should be covered and may be placed on
any shelf.
polyethylene
(plastic)
Add bullet and move to the next
line down.
has a strong flavor.
Position food so that air can circulate
freely around it.
Butter and cheese: these should be
placed in aluminum foil or
bags
as much air as
possible.
polyethylene
(plastic)
removing
Fruit and vegetables: these should be
thoroughly cleaned and placed in the
special
provided.
drawer
If
shows the
combination for the drawers, crisper and
shelves, do not adjust the
would produce effect on
the diagram
correct
combination
as
it
energy
consumption.
Cleaning and Care
Cleaning and care
For hygienic reasons, the appliance interior,
including interior accessories, should be
cleaned regularly.
The appliance should be cleaned and
maintained at least every two months.
Warning!
Danger of electrical shock!
The appliance should not be connected to
the
during cleaning.
Before cleaning, switch the appliance off
and remove the plug from the
switch off, or
the circuit
breaker or fuse.
main power supply
main power
supply,
shut off
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