Hints for fresh food refrigeration
y
Do not place hot food directly into the
refrigerator or freezer, the internal
temperature will increase resulting in the
compressor having to work harder and will
consume more energy.
y
Do cover or wrap the food
炻
particularly if
it has a strong flavor.
y
Place food properly so that air can
circulate freely around it.
Hints for refrigeration
y
Meat (All Types) Wrap in polythene food:
wrap and place on the shelf above the
vegetable drawer. Always follow food
storage times and use by dates suggested
by manufacturers.
y
Cooked food, cold dishes,
etc
.:
They should be covered and may be
placed on any shelf.
y
Fruit and vegetables:
They should be stored in the fruit
and vegetable crisper provided.
y
Butter and cheese:
Should be wrapped in airtight foil or plastic
film wrap.
y
Milk bottles:
Should have a lid and be stored in the
door racks.
Hints for freezing
y
When first starting-up or after a period
out of use, let the appliance run at least 2
hours on the higher settings before putting
food in the compartment.
y
Prepare food in small portions to enable
it to be rapidly and completely frozen and
to make it possible to subsequently thaw
only the quantity required.
y
Wrap up the food in aluminum foil or
polyethylene food wraps which are airtight,
y
Do not allow fresh
炻
unfrozen food to
touch the food which is already frozen to
avoid temperature rise of the latter.
y
Iced products
炻
if consumed immediately
after removal from the freezer
compartment, will probably cause frost
burns to the skin.
y
It is recommended to label and date
each frozen package in order to keep track
of the storage time.
Hints for the storage of frozen food
y
Ensure that frozen food has been stored
correctly by the food retailer
y
Once defrosted
炻
food will deteriorate
rapidly and should not be re-frozen. Do not
exceed the storage period indicated by the
food manufacturer.
Switching off your appliance
If the appliance needs to be switched off
for an extended period, the following steps
should be taken prevent mould on the
appliance.
1. Remove all food.
2. Remove the power plug from the mains
socket.
3. Clean and dry the interior thoroughly.
4. Ensure that all the doors are wedged
open slightly to allow air to circulate.
Cleaning and care
For hygienic reasons the appliance
(including exterior and interior accessories)
should be cleaned regularly at least every
two months.
Caution!
The appliance must not be
connected to the mains during cleaning.
Danger of electrical shock! Before
cleaning switch the appliance off and
remove the plug from the mains socket.
Exterior cleaning
To maintain good appearance of your
appliance, you should clean it regularly.
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