Model HEC-103/104/123/124
903
3-4
3-4. OPERATION WITH
PRODUCT
1.
Place the hot, prepackaged product on each of the shelves.
To assure quality product, stacking prepackaged product is not
recommended.
2.
Serve the product first that has been in the cabinet the longest.
3-5. CLEANING
PROCEDURES
1.
Turn power switch to OFF.
2.
Disconnect the electrical supply to the cabinet.
To avoid burns, allow the unit to cool before cleaning.
3.
Remove all product from the cabinet.
4.
Wipe down each shelf with a soft cloth, soap and water.
The panels in the base (bottom shelf) can be removed for more
thorough cleaning. The holes in the center of each panel help in
removing the panels.
5.
Clean the exterior of the cabinet with a damp cloth.
6.
Clean the side glass with non-streaking liquid glass cleaner and a
soft cloth.. Do not use abrasive cleaners.
Do not use steel wool, other abrasive cleaners or
cleaners/sanitizers containing chlorine, bromine, iodine
or ammonia chemicals, as these will deteriorate the
stainless steel material, shorten the life of the unit, and
scratch the black coating on the side glass.
Do not use a water jet (pressure sprayer) to clean
the unit, or component failure could result.
7.
Allow the unit to thoroughly dry before adding more product.
