Heinner HF-H355NFDXE++, Manual, Page: 20 / 104

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19
Order Compartments
TYPE
Target storage
temp. [ ℃ ]
Appropriate food
1 Fridge +2≤+6
Eggs, cooked food, packaged food, fruits and
vegetables, dairy products, cakes, drinks and other
foods are not suitable for freezing.
2
(***)*-Freezer
≤ -18
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 3
months, the longer the storage time, the worse the
taste and nutrition), suitable for frozen fresh food.
3
***-Freezer
≤ -18
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 3
months, the longer the storage time, the worse the
taste and
nutrition), are not suitable for frozen fresh food.
4 **-Freezer ≤ -12
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 2 months,
the longer the storage time, the worse the taste and
nutrition), are not suitable for frozen fresh food.
5 *-Freezer ≤ -6
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 1 months,
the longer the storage time, the worse the taste and
nutrition), are not suitable for frozen fresh food.
6 0-star - 6≤0
Fresh pork, beef, fish, chicken, some packaged processed
foods, etc. (Recommended to eat within the same day,
preferably no more than 3 days). Partially encapsulated
processed foods (non-freezable foods)
7 Chill - 2≤+3
Fresh/frozen pork, beef, chicken, freshwater aquatic
products, etc. (7 days below 0
℃
and above 0
℃
is
recommended for consumption within that day, preferably
no more than 2 days). Seafood (less than 0 for 15 days, it is
not recommended to store above 0
℃ ).
8 Fresh Food 0≤+4
Fresh pork, beef, fish, chicken, cooked food, etc.
(Recommended to eat within the same day, preferably no
more than 3 days).
9 Wine +5≤+2 0
Red wine, white wine, sparkling wine, etc.