10
Form No. PFSTM-0816
English
MAINTENANCE
General
Flav-R-Savor Tall Holding Cabinets are designed for maximum
durability and performance, with minimum maintenance.
WARNING
ELECTRIC SHOCK HAZARD:
• Turn OFF power switch, unplug power cord, and
allow unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not clean unit when it is energized or hot.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use
jet-clean spray to clean unit.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
This unit has no “user-serviceable” parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350.
Daily Cleaning
To preserve the finish of the unit, perform the following cleaning
procedure daily.
NOTICE
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Do not use harsh chemicals such as bleach, cleaners
containing bleach, or oven cleaners to clean unit.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Remove all food pans and the rack from the interior of the
cabinet.
3. Wipe down all interior and exterior metal surfaces with a
clean, damp cloth. Stubborn stains may be removed with
a good non-abrasive cleaner. Clean hard to reach areas
using a small brush and mild soap.
4. Clean glass using ordinary glass cleaner and a damp, soft
cloth or paper towel.
5. Clean and sanitize the rack using a clean, damp cloth and
a sanitizer approved for food contact surfaces.
6. Wipe dry the entire unit using a non-abrasive, dry cloth.
Replacing a Display Light
WARNING
Use only light bulbs that meet or exceed National
Sanitation Foundation (NSF) standards and are specifically
designed for food holding areas. Breakage of light bulbs
not specially-coated could result in personal injury and/or
food contamination.
The display lights are incandescent light bulbs that illuminate
the warming area. Each bulb has a special coating to guard
against injury and food contamination in the event of breakage.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Unscrew the light bulb from the unit and replace it with a
new, specially-coated incandescent light bulb.
NOTE: Hatco shatter-resistant light bulbs meet NSF standards
for food holding and display areas. For 120 V
applications, use Hatco P/N 02.30.043.00. For 220 and
240 V applications, use Hatco P/N 02.30.058.00.
