Chilling food
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Filling the fridge compartment
WARNING
Danger of explosion!
Improper handling of the appliance
can lead to explosions.
■
Do not store explosive substances or
spray cans with flammable propel-
lants inside the appliance, as they
may cause ignitable gas-air mixtures
to explode.
CAUTION
Health hazard!
Contaminated food can cause health
problems.
■
If the door to the refrigerator is left
open for an extended period of time,
the temperature inside the appli-
ance’s drawers can rise significantly.
■
Clean the surfaces that can come in-
to contact with food and all accessi-
ble parts of the outlet system on a
regular basis.
■
Clean the water tank if it has not
been in use for 48 hours; rinse out the
water system if water has not been
dispensed for 5 days.
■
Store raw meat and fish in suitable
containers in the refrigerator that
prevent it from coming into contact
with or dripping on other food.
■
Two-star freezer drawers are de-
signed for storing already-frozen food
and for storing or preparing ice cream
or ice cubes.
■
One-, two- and three-star drawers are
not designed for freezing fresh food.
■
If the refrigerating appliance is left
empty for long periods, switch off,
defrost, clean, dry, and leave the door
open to prevent mould developing
within the appliance.
Chilling food
