Page EN-2
Table of contents
Table of contents
Table of contents . . . . . . . . . . . . . . . . . EN-2
Delivery . . . . . . . . . . . . . . . . . . . . . . . . EN-3
Package contents . . . . . . . . . . . . . . . EN-3
Check package contents . . . . . . . . . EN-3
Safety . . . . . . . . . . . . . . . . . . . . . . . . . EN-4
Intended use. . . . . . . . . . . . . . . . . . . EN-4
Explanation of terms/symbols . . . . . EN-4
Definitions . . . . . . . . . . . . . . . . . . . . . EN-5
Safety notices . . . . . . . . . . . . . . . . . . EN-5
Operational controls
and appliance parts . . . . . . . . . . . . . . .EN-11
Dishwasher detergents, rinse aids
and dishwasher salts . . . . . . . . . . . . EN-13
Add dishwasher detergent . . . . . . . EN-13
Using multitabs . . . . . . . . . . . . . . . . EN-14
Adding rinse aid . . . . . . . . . . . . . . . EN-14
Changing the rinse aid dose . . . . . EN-15
Adding dishwasher salt . . . . . . . . . EN-16
Loading the dishwasher . . . . . . . . . . EN-17
Unsuitable dishes . . . . . . . . . . . . . . EN-17
Upper dish rack . . . . . . . . . . . . . . . EN-18
Changing the height of the
upper dish rack . . . . . . . . . . . . . . . . EN-19
Lower dish rack . . . . . . . . . . . . . . . EN-19
Cutlery basket . . . . . . . . . . . . . . . . EN-20
Programme table . . . . . . . . . . . . . . . EN-21
Dishwasher operation . . . . . . . . . . . . EN-22
Before getting started . . . . . . . . . . . EN-22
Preparation . . . . . . . . . . . . . . . . . . . EN-22
Protecting the environment . . . . . . EN-22
Selecting and starting
the dishwashing programme . . . . . EN-23
Delayed start . . . . . . . . . . . . . . . . . EN-23
Additional options . . . . . . . . . . . . . . EN-23
Selecting spraying arm(s) . . . . . . . EN-23
Changing the dishwashing
programme . . . . . . . . . . . . . . . . . . . EN-24
Adding dishes . . . . . . . . . . . . . . . . . EN-24
Unloading the dishwasher . . . . . . . EN-25
Care and maintenance . . . . . . . . . . . EN-26
Cleaning the front of the
appliance and the door seal . . . . . . EN-26
Checking and cleaning the filters . . EN-26
Checking and cleaning
the spraying arms . . . . . . . . . . . . . . EN-27
Complete cleaning . . . . . . . . . . . . . EN-27
Protection against frost damage . . EN-27
Set-up, connection and
initial start-up . . . . . . . . . . . . . . . . . . EN-28
Choosing a suitable location . . . . . EN-28
Having the outlet hose connected . EN-28
Connect the inlet hose . . . . . . . . . . EN-29
Connecting the mains plug . . . . . . EN-29
Installation . . . . . . . . . . . . . . . . . . . EN-30
Mounting the front panel . . . . . . . . EN-32
Adjusting the door’s accessibility . EN-32
Degree of water hardness . . . . . . . EN-33
Test run . . . . . . . . . . . . . . . . . . . . . . EN-33
Troubleshooting table . . . . . . . . . . . . EN-34
Problems with operation . . . . . . . . EN-34
The dishwashing results
are not satisfactory . . . . . . . . . . . . . EN-35
Error indicators . . . . . . . . . . . . . . . . EN-36
Service . . . . . . . . . . . . . . . . . . . . . . . EN-37
Advice, order and complaint . . . . . EN-37
Repairs, replacement parts
and accessories . . . . . . . . . . . . . . . EN-37
Disposal. . . . . . . . . . . . . . . . . . . . . . . EN-38
Disposing of
old electrical devices in an
environmentally-friendly manner . . EN-38
Disposing of the packaging . . . . . . EN-38
Product fiche concerning
Regulation (EU) No 2019/2017. . . . . EN-39
Technical specifications . . . . . . . . . . EN-39
Information on “Set-up, con-
nection and initial start-up” is
available from page EN-28.
