13
Note:
The milk sample size will change with these settings:
Select
Low Range
for dairy products in the 0 to 15 °SH range. Select
High Range
for dairy
product in the 10 to 75 °SH range. The titrant solution remains the same for either selection.
Acidity titration
SETUP CONFIGURATION MENU
Option
:
°SH, °Th, °D, % l.a.
Press the corresponding function key to change the
option.
Concentration unit
The titrator’s setup configuration menu may be accessed from the pH or titration screens by
pressing the
MENU
key, then
Setup
.
A list of setup parameters will be displayed with currently configured setting.
While in the setup menu it is possible to modify the instrument’s operation parameters. The
ARROW
keys permit the user to scroll the setup parameters.
Press
HELP
to view the contextual help.
Press
ESC
to return to the main screen.
T
I
N
U
e
g
n
a
R
w
o
L
)
el
p
m
a
s
kl
i
m
L
m
0
5
(
e
g
n
a
R
h
gi
H
)
el
p
m
a
s
kl
i
m
L
m
0
1
(
H
S
°
0.
5
1
ot
0.
0
0.
5
7
ot
0.
0
1
H
T
°
0
4
ot
0
0
0
2
ot
0
2
D
°
5
3
ot
0
5
7
1
ot
0
2
.a
.l
%
5
3.
0
ot
0
0.
0
0.
2
ot
0.
0
Option
:
Low Range, High Range
.
From your knowledge of expected concentrations,
use the table below to determine which settings are
appropriate.
Press the corresponding function key to select the
new option.