Hamilton Beach SC42, Operation Manual - Original Instructions, Page: 25 / 52

25
零件和功能
爐台安全廚具容量
為達致最佳效果，放在爐台安全廚具的食物容量至少半滿，同時底於廚具
邊緣不多於一吋。如果廚具內食物只有半滿，請在食譜預定完成時間前 1
至
2
小時檢查煮熟程度。
上蓋排氣孔
備註：上蓋排氣孔的功能就是排出蒸氣，
煮食時間不會受到影響。切勿移除排氣孔的
矽膠墊圈。
小心：高溫表面。
當本電器正在操作時，
可接觸表面或會變得高溫。
玻璃上蓋
底座把手
鑄鋁 爐台安全
廚具
底座
Keep Warm Low
High
Off
上蓋和廚具都是
可在爐台安全使用。
廚具可在焗爐安全使用。
開/關
保溫
低溫
高溫
Parts and Features
Glass Lid
Base
Cast-Aluminum
Stovetop-Safe
Cookware
Base Handles
Stovetop-Safe Cookware Capacity
For best results, fill the stovetop-safe cookware at least half full but no more
than one inch from the rim. If only half-filled, check for doneness 1 to 2
hours earlier than recipe time.
Lid and cookware are
stovetop-safe.
Lid Vent Hole
NOTE: The purpose of the lid
vent hole is to vent steam.
Cooking time is not affected.
Do not remove silicone gasket
from hole.
CAUTION: HOT SURFACE.
The temperature of accessible
surface may be high when the
appliance is operating
Cookware is oven-safe.
Keep Warm Low
High Off
Control Knob/Display