9
MINIMUM AMOUNT RECOMMENDED
1 medium peeled or unpeeled
1
⁄
2
medium head, cut to fit in chute
2 medium
2 firm ribs, strings removed
4-ounce piece (115 g), chilled
1 large, peeled or unpeeled
9 medium, arranged on sides in chute
1 medium
1 medium, remove seeds
1 medium
FOOD
Apple
Cabbage/Lettuce
Carrots
Celery
Cheese
Cucumber
Mushrooms
Onions
Peppers, Green
Potatoes
YIELD
2 cups (500 ml)
1
1
⁄
2
to 2
1
⁄
2
cups
(375 to 625 ml)
1 cup (250 ml)
1
⁄
2
to
3
⁄
4
cup
(125 to 175 ml)
2 cups (500 ml)
2
1
⁄
2
cups (625 ml)
1
1
⁄
2
to 1
3
⁄
4
cups
(375 to 425 ml)
1
⁄
2
cup (125 ml)
1
1
⁄
2
cups (375 ml)
2 cups (500 ml)
Slicer Disc
SPEED
1-2
1-2
1-2
1-2
1-2
1-2
1-2
1-2
1-2
1-2
MINIMUM AMOUNT RECOMMENDED
1
⁄
2
medium head, cut to fit in chute
1 medium, cut to fit horizontally in the chute
2-ounce (55 g) piece, chilled
2-ounce (55 g) piece, chilled
1-ounce (30 g) square
4-ounce (115 g) bar
1 small coconut, peeled, cut in chunks
1 medium (place in cold water to
prevent darkness)
FOOD
Cabbage
Carrots
Soft Mozarella
Semi-Soft Cheese
(Cheddar, Swiss)
Chocolate
Coconut
Potatoes
YIELD
1
1
⁄
2
to 2
1
⁄
2
cups
(375 to 625 ml)
1
⁄
2
to
3
⁄
4
cup
(125 to 175 ml)
1
⁄
2
cup (125 ml)
1
⁄
2
cup (125 ml)
1
⁄
2
cup (125 ml) fine
1 cup (250 ml) fine
2
1
⁄
2
cups (625 ml)
1 cup (250 ml)
Shredder Disc
SPEED
1-2
1-2
1-2
1-2
1-2
1-2
1-2
NOTE:
Maximum capacity is when the bowl is filled to the slicer/shredder disc.
NOTE:
Maximum capacity is when the bowl is filled to the slicer/shredder disc.
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