6
Using.Your.Blending.Jar.
(cont.)
Blender Tips
•
To add foods when blender is operating, remove filler-cap from lid
and add ingredients through the opening.
•
For best performance in the 32-oz. blending jar, the minimum
amount of liquid needed per recipe is 1 cup (8 ounces/237 ml). The
16-oz. travel jar requires 3/4 cup (177 ml) liquid per recipe for best
performance. Add more liquid if food is not blending properly.
•
If blending action stops during blending or ingredients stick to
sides of the jar, there may not be enough liquid in the jar to blend
efficiently.
•
Do not try to mash potatoes, mix stiff dough, whip egg whites,
grind raw meat, or extract juices from fruits and vegetables.
•
Do not store food or liquids in the blending jar.
•
Avoid bumping or dropping the blender when in operation or at
any time.
10
8
7
9
Summary of Contents for 52400-CN
Page 12: ...12 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 32 3 710 19 20 I O 21 22 O O 23 24 25...
Page 13: ...13 3...
Page 14: ...14 16 500 32 1000 8 250...
Page 15: ...15 O 2 1 5 6 4 3 710 3...
Page 16: ...16 32 8 237 16 3 4 177 10 8 7 9...
Page 17: ...17 1 2 3 4 5 60 16 16 3 4 6 177 O 15 O...
Page 19: ...19 O O 1 2 3 4 5 6 8...
