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Rice Pudding
1 cup (250 ml) cooked rice
1 cup (250 ml) warmed milk
Couple drops vanilla extract
1 tablespoon (15 ml) granulated sugar
Combine all ingredients. Cook very gently for 10 minutes until the rice is
heated through. Check the temperature before serving.
Success Tip!
Use ice cube trays to freeze pureed foods. Once frozen, pop out cubes,
store in a sealed plastic bag and use within two months.
Creamed Banana
1 ripe banana (sliced into small pieces)
1
⁄
4
cup (60 ml) light cream
Pinch of granulated sugar
Blend ingredients in bowl until creamy. Scrape sides of jar if necessary. Serve.
Stores well refrigerated.
Success Tip!
Use ice cube trays to freeze pureed foods. Once frozen, pop out cubes,
store in a sealed plastic bag and use within two months.
Baby Food/Puree
Check our Web site for more recipes.
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