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• If the baking time is less than 20 minutes, first turn the timer clockwise past the
20 minute mark and then turn it back to the desired time. If a longer baking
time is required, turn the timer directly to the desired time.
• During the baking process, the timer can be turned to a new position in order
to reset the time.
• When the set time is reached, a chime will be heard and the heating elements
will shut off automatically.
Temperature Control
The thermostat knob controls the temperature inside the oven.
You can set the temperature according to the size and quantity
of the food. Turn the knob clockwise to the desired temperature.
Function Control
The Function knob offers six choices. Look for the symbols
around the knob.
Function
Tempera-ture
Setting
Operation
Food
Accessory
Setup
Defrost
N/A
Fan Motor (ON)
Heater (OFF)
Defrosted Food
Drip Pan
Wire Rack
Slow cook
250º~300º
Lower Heater
Fan Motor (ON)
Heating Food,
Meat, Soup
Wire Rack
Bake
325º~425º
Upper Heater
(Half- Power)
Lower Heater
Fan motor (ON)
Bread, Cakes,
Pies and Cookies
Wire rack
Drip/Baking Pan
Roast/Pizza
400º~450º
Upper Heater
Lower Heater
(ON)
Steak, Bread,
Pizza, Pork Chop
Wire Rack
Drip Pan
Broil
450º
Upper Heater (ON)
Meat and Fish
Wire Rack
Drip Pan
Rotisserie
400º~450º
Upper Heater
Rotisserie Motor
(ON)
Chicken, Pork,
Beef, Meat
Drip pan Handgrip
Rotisserie Spit and
Forks
FUNCTION
Slow Cook
Bake
Roast
Pizza
Broil
Defrost
Rotisserie