Notes:
1.The oven should not be used without the turntable in place, and the turntable should never be
restricted otherwise it cannot rotate. You may remove the turntable when preheating the oven.
2. Do not cover turntable or rack with aluminum foil. It interferes with air flow so as to slow down
the cooking speed.
3. Round pizza pans are excellent cooking utensils for many convection-only items. Choose pans
that do not have extended handles.
4. When baking, check for doneness after time has elapsed. If not completely done, let stand in
oven a few minutes to complete cooking.
Convection cooking example:
Task Weight/dimension Cook temperature Preheating Cooking time
grilling poultry , 1.5kgchicken 210
℃
Yes 45 minutes
making cake, 20cm in diameter 180
℃
Yes 45 minutes
making cookies , 25 pieces cookies 180
℃
Yes 20 minutes
Baking pizza 15mm thickness 200
℃
Yes 30 minutes
The examples described in the above are just used for reference, you can change cooking
temperature, time by yourself depending on the food type, weight, your cooking experience and
your favour taste.
B) Grill/combination
G
--- Grill, the heat element will be energized
during operation time. Which is applicable for
rilling thin meats or pork, sausage, chicken
wing as good brown color can be obtained.
G1
--- Combination of Grill and microwave
cooking. Heat element and magnetron is
energized in an alternate way.
Utilizing the properties of microwave
penetration thick food is suggested to cook in
this mode, as the center of food can be done
and brown crust still can be obtained.
3. Press Instant.Start to start cooking
2. Set cooking time by press
Weight.Time.Temp/Auto Defrost
button
1 0 : 3
Depress Display
Example: To grill food with G2 cook menu for 10
minutes and 30 seconds
1. Press Conv Grill Combi button
to select desired grill menu
g . 2
G2
--- Same as above except more heating
element working time
Note: it is not necessary to preheat for grill cooking.
Warning:
In the mode of convection/combi/grill, all of the oven parts, as well as the rack and cooking
containers, may become very hot. Use caution when removing any item from the oven. Use
heavy potholders or oven mitts to PREVENT BURNS.
8.Microwave cooking tips
1) Arranging food
Place thicker areas toward outside of dish and the thinner meat in the center and spread them
evenly. Do not overlap if possible.
2) Cooking time
Start cooking with the shorter period of time and extend it according to the actual need.
Overcooking may result in smoking and burning.
3) Cover foods before cooking refer to the recipe
Use paper towels, microwave plastic wrap or a cover to cover food so that prevent spattering and
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