Häfele HO-2K65A, Instruction Manual

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Symbol Function description
Oven Lamp: Which enables the user to observe the progress of cooking without opening
the door. Oven lamp will light for all cooking functions.
Defrost: The circulation of air at room temperature enables quicker thawing of frozen food,
(without the use of any heat). It’s a gentle but quick way to speed up the defrosting time
and thawing of ready-made dishes and cream filled produce etc.
Grill-small: This cooking method is normal grilling, utilizing the inner part only of the top
heating element, which directs heat downwards onto the food.
Double grill with fan (at the rear panel): The inner heating element and the outer heating
element in the top of the oven are working with fan. It is suitable for grilling large amount
of meat.
Convection: Warm air heated by the rear heater is evenly distributed throughout the oven
very fast by means of the fan. This results in a faster and more economical cooking pro-
cess. The convection allows food to be cooked simultaneously on different shelves.
HOW TO USE
• If no need to set the cooking time, when turn counterclockwise the timer knob to “ “, the
timer will not return to “ 0 “ automatically and the oven will keep in
• power-on state. If need to set the cooking time, turn clockwise the timer knob to the time
you need. When the setting cooking time was reached, the timer will return to “ 0 “ automati-
cally with the sound of “Ding, Ding, Ding” and the oven will be power-off.
• To set functions by turning the function knob to desired level.
• To set the temperature by turning the temperature knob.
• The oven will automatically start cooking after function, time and temperature are set. If the
oven is not in use, always set all the knobs to “ 0 “.
PRODUCT DESCRIPTION
Timer knob Temperature Knob Function Knob