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7
USING THE APPLIANCE
The air fryer can be used to cook a wide assortment of food.
1.
Insert the plug in an earthed wall socket.
2.
Using the handle carefully pull the frying basket out of the air
fryer.
3.
Place the food ingredients into the basket.
4.
Slide the frying tray back into the air fryer.
Never use the frying basket without the grill rack inside.
5.
Turn the
Temperature knob
to the required temperature. (See
page 10 to determine the right temperature).
6.
To switch
ON
the appliance, turn the
Timer knob
to the required
preparation time.
Note:
Add 3 minutes to the preparation time when the air
fryer is cold. You can also let the air fryer preheat without any
ingredients inside. In that case, turn the timer knob to a little
more than 3 minutes and wait until the heating-up light goes out
(after approx. 3 minutes). Then fill the tray and turn the timer
knob to the required preparation time.
The
Power on
light and the
heating-up
light will come on.
During the operation of the air fryer, the heating indicator
lamp will turn on and off continuously. This shows that the
heating components are turning on and off continuously, thus to
maintain the Setting temperature.
The redundant oil from the food ingredients will be collected at
the bottom of the basket under the grill.
7.
Some ingredients require shaking halfway through the
preparation time (see page 10). To shake the ingredients, pull
the frying basket out of the air fryer by the handle and shake it.
Then slide the frying tray back into the air fryer.
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