5
Speed
Function
Use
Mix
weight (g)
Mix Time
(s)
1
(Low)
Blend
To combine liquids, fold in dry
ingredients, egg whites and
whipped cream
1000
30
2
(Low)
Stir
To prepare sauces, puddings,
muffins and quick breads
1200
60
3
(Medium)
Mix
To prepare batters
and mixes
800
180
4–5
(High)
Beat
To cream butter and sugar, make
biscuit dough, cake mixes and
frostings
700
180
Turbo
(High)
Whip
To whip light and fluffy mixtures,
whip cream, beat eggs (white,
yolks, whole)
1000
100
Important note
This appliance has been designed to operate at intervals. Do not use your hand mixer
continuously for more than three minutes. After that time, allow the motor of your
appliance to cool down.
Selecting the right mixing speed
Summary of Contents for GVA262OE
Page 7: ...7 Notes...
