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Cleaning the mixer
This section deals with cleaning your mixer.
We recommend that, before cleaning or maintenance tasks are undertaken, the machine operator(s) receive
some training from their supervisor, preferably during the installation phase.
Before carrying out cleaning or maintenance tasks, it is important that power to the mixer
is disconnected at the power point.
General Cleaning
The mixer has been designed and built for efficient and speedy cleaning to ensure hygienic operation.
Before using the mixer
1. Before the mixer is switched on for the first time each day, quickly wipe over all exposed
surfaces with a cloth that has been placed in warm water and squeezed dry.
This removes any dust or other matter that may have been deposited overnight.
2. Before the start of each mixing operation, and with the mixer switched off at the power
switch on the side of the machine, wipe out the inside of the mixing bowl, the agitator
and the agitator drive to remove any residual material left from the last mixing operation.
After each mixing job
1. Remove the bowl and agitator and wash thoroughly in warm water and mild detergent.
2. Wipe down exposed portions of the machine with a cloth that has been placed in warm
water and mild detergent and squeezed dry. Be sure to clean off any foodstuff that is
stuck to the machine
At the end of the day
1. After the mixer has been used for the last time, turn the machine off at the power switch and
at the power point, and disconnect the power cord.
2. Turn the mixer head lift handle to lift the mixer head to its secured open position.
If the bowl is still in place, remove it and set it aside for cleaning.
3. Remove the agitator from the agitator drive. Set it aside for cleaning.
4. With a cloth that has been placed in warm water and mild detergent and squeezed
dry, wipe down all visible surfaces.
5. Place the bowl and agitators in warm water and mild detergent and wash thoroughly.
How frequently the mixer is cleaned will depend on how heavily the machine is used. However, we
recommend that you adopt a cleaning schedule daily as a MINIMUM requirement to maintain hygiene.