GrandCafe CGI07ALP Operator'S Manual Download Page 33

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Type of Food

Beef

Lamb

Veal
Pork
Chicken
Duck
Fish
Turkey,  under  16  pounds
Turkey, over  16 pounds

How Cooked

Rare
Medium
Well  done

Medium
Well  done

Approximate Cooking Times

18  minutes  per  pound
23  minutes  per  pound
27  minutes  per  pound

18  minutes  per  pound
23  minutes  per  pound

27  minutes  per  pound
30-33  minutes  per  pound
20-25  minutes  per  pound
25  minutes  per  pound
10  minutes  per  pound
20-25  per  pound  +  30  minutes
18-23  per  pound  +  15  minutes

Guide  to  Roasting  and  Baking  Using  the  Main  Burners

An Important Note About Heat Settings

The  suggested  heat  settings  shown  are  approximate.
There  are  many  factors  such  as  outside  temperature,
wind  conditions  and  grill  location  that  affect  your  grill
performance.  We  offer  these  cooking  times  as  a  conve-
nience,  but  suggest  you  watch  the  temperature  gauge  and
adjust  the  heat  accordingly.

Preparing to Roast

Roasting  uses  the 

indirect  cooking

  method.  Therefore,  the

food  should be placed on  the  left  or right side  of your  grill
with  the  Burner lit  on the  opposite  side.  You can  also  use
the  supplied  Cooking  Grid  with  an  aluminum  drip  pan
underneath  allowing  you  to  collect  juices  for  making
gravies.  Remember,  indirect  cooking  requires  the  Lid  of
your grill  to be  down.

Preheating  your  grill  is  not  required  for  slow  cooking
methods such  as roasting.  If you  do  choose  to  preheat your
grill  before  roasting,  turn  the  Burners  on  HIGH  and  close  Lid
for  approximately  2-3  minutes.

Food preparation

Trim  meat  of excess  fat. Truss  meat  and poultry  with
cooking  string  to  retain  shape  if  desired.  Bacon  strips  can
be  used  to  cover  the  outside surface  of  lean  meat  and
poultry to help prevent it from drying out. Another method
for keeping  food  moist  during  roasting  is  to  put water  in  a
cooking pan,  then cover with foil. The foil  should be
removed for the first or the last part of the  cooking time to
ensure  proper  browning.

Tips for roasting

Except when  roasting  with water  in  a  roasting pan,  the
juices  that collect  in the pan can be  used  as the base  for  a
tasty sauce or gravy. Place a  cooking pan directly over the
heat, add  extra butter  if needed,  then add  several spoon-
fuls  of flour  to  thicken  sauce.  Finally,  add sufficient  chicken
or  beef  stock  to  obtain  the  desired  consistency.

Once  the  meat is  cooked, remove  it from your  grill  and
cover with a piece of foil. Allow it to stand for 10-15
minutes  which  allows  the  juices  to  settle.  This  will  make
carving  easier  and  ensure  a  tender,  juicy  roast.

BAKING  TECHNIQUES

From  casseroles  and  cornbread  to  delicious  desserts  like
fondue  fruit  skewers  or  crumb  cake,  baking  on  the  grill  is  as
easy  as  baking  in  the  kitchen.

Preparing to Bake

To  bake in your new  grill  you'll need  a baking  dish or  cast-
iron cooking pan, and a pair of flame retardant  BBQ Mitts. If
the  cooking  pan  is  cast-iron  be  sure  to  season  the  pan
before  use.

Preheat  your  grill  3-5  minutes,  then  lower  heat  to  achieve
the  baking  temperature  desired.  Baking  uses  the 

indirect

cooking

  method.  Therefore, your cooking  pan  should be

Oven Temperature

Slow

300° - 340° F

Moderate

355° - 390° F

High

410° - 480° F

Recommended Grill Setting

Both outside Burners on  LOW
1 outside Burner on HIGH and 1 outside Burner on LOW
Both  outside  Burners  on  HIGH

placed  on the left or  right side of your grill with the burner  lit
on  the  opposite  side.

Tips for Baking

Prepare  your  favorite  recipe  as you  would  in  the kitchen.
Foods  cooked  in  the  grill  for  long  periods  of  time  should
always  be  covered  in  aluminum  foil  to  retain  moisture.  You
will  need  to  stir  the  food  several  times  as  it  bakes,  and  add
additional  liquid  if  required.

Watch the temperature, and adjust to  cook according to
your  recipe  directions.

Warning: 

Do  not  use  the  infrared  burner  when  indirect  cooking  (roasting  and  baking)  or  anytime  when  the  grill  lid  is  down.

Summary of Contents for CGI07ALP

Page 1: ...IS DESIGNED FOR OUTDOORUSEONLY Combustion byproducts produced when using this product contain chemicals known to the State of California to cause cancer birth defects or other reproductive harm This...

Page 2: ...lly inspect hose prior to each use for cuts cracks excessive wear or other damage If the hose appears damaged do not use the gas grill Call 1 800 761 5456 for an authorized replacement hose Table of C...

Page 3: ...g the Burner may cause explosion and or fire resulting in serious bodily injury and or property damage METHOD 1 Bend a stiff wire or wire coat hanger into a small hook as shown and run the hook throug...

Page 4: ...Faucet S233G03194 Wing Bolt 3 16 x1 3 16 1 Secures Gas Tank to Tank Holder P05515017L Wrench 1 Adjust level on Island Assembly Set Already packed in the Faucet Assembly Kit Box Already Installed on Ta...

Page 5: ...ill 1 2 3 4 5 6 9 7 8 13 15 18 25 26 24 27 28 29 30 31 33 48 56 55 42 46 53 51 49 50 40 45 44 47 41 38 36 35 34 22 17 16 14 12 11 23 70 43 48 59 62 10 37 71 58 68 60 61 39 39 73 72 32 69 64 63 65 66 7...

Page 6: ...LP Range 6 11 14 17 1 2 8 9 7 16 10 15 24 30 31 30 29 27 13 5 12 18 26 28 20 19 23 4 32 33 34 35 51 49 42 53 50 38 38 48 44 43 36 37 52 54 41 45 46 47 66 3 22 21 60 61 56 57 58 62 63 65 64 8 67 59 39...

Page 7: ...7 Parts Diagram for Model CGI07ALP Island 1 2 3 4 5 6 7 8 10 9 11 14 15 16 17 20 21 22 19 13 13 12 18...

Page 8: ...lve Manifold Assembly Y0060412 1 25 Electric Wire Set P02615103A 1 26 Gas Collector Box with Electrode P02609010B 3 27 Control Panel Extension P02909768S 1 28 Control Panel Upper P02909771S 1 29 Contr...

Page 9: ...5305022A 1 66 Back Burner Thermocouple Bracket P03328047C 1 67 Grease Draining Plate P06902006C 2 68 Electric Ignitor 6 port P02502075C 1 69 Electric Ignitor Protector P05545002A 1 70 Grease Tray Hand...

Page 10: ...24 Gas Collector Box With Electric Wire P02610025A 1 25 Cart Panel Bracket C P03327040C 1 26 Gas Valve Manifold Assembly Y0060413 1 27 Control Panel Upper P02907971S 1 28 Control Panel P02907981A 1 29...

Page 11: ...P03302031C 1 71 L Bracket Right P03302032C 1 72 Cart Panel Bracket D P03327041C 1 73 Protective Cap A P05535008I 1 74 Protective Cap B P05535009I 3 75 Door Trim Panel Refrigerator P07510024A 1 Cover P...

Page 12: ...rt S411G03081 Rot Nut 10 24 Qty 2 Part S362G10121 KEY PART DESCRIPTION QTY Rot Bushing Rot Thumbscrew 3 8 x1 2 Rot Collar Rot Spit Rot Holding Fork Rot Motor Bracket Rot Motor AC Rot Screw 10 24x3 4 U...

Page 13: ...the Grill Left Cart Legs Front Rear Insert the 4 Phillips Head Screws 1 4 x1 2 and tighten securely 2 Assemble Island Set Optional Configurations Align the 3 individual models and slide together as s...

Page 14: ...opening Position the Range and Island set at close range Insert the Regulator with Hose through the Hose Inlet on the Island set and attach the Regulator with Hose to the Hose Holder From the ouside...

Page 15: ...ght corner of cabinet Align an additional nut and screw the Wing Bolt into right bracket of tank holder to secure the gas tank Attach the Regulator with Hose to the gas tank Push the Tank Tray doors c...

Page 16: ...the Faucet firmly into position Then securely tighten the 2 Hex Head Screws M4x20mm See fig 2 Insert one end of the water Pipe not supplied to the Faucet pipe outlet diameter 5 8 and thread the other...

Page 17: ...o clicking sound is heard AA Battery may be installed back wards Electric wires may be loose Remove the AA Battery and inspect the Ignitor Junction Box found behind the Control Panel and reconnect any...

Page 18: ...finished assembling your grill be sure that all screws are tightened for safe operation of your grill Wrench Qty 1 Part P05515017L Level Adjuster are located underside of the Island Assembly as shown...

Page 19: ...d attach a garden hose to your faucet be aware that in some U S states water supplied through a garden hose is regarded to be unfit for drinking California Proposition 65 Warning ON OFF For illustrati...

Page 20: ...The LP Gas tank must be constructed and marked in accordance with the Specifications for LP Gas Cylinders of the U S Department of Transportation D O T or the National Standard of Canada CAN CSA B339...

Page 21: ...your grill Always keep new and exchanged LP Gas tanks in an upright position during use transit or storage LP Gas Model only Secure a 20lb LP Gas Tank to Gas Grill or Range Turn your LP Gas Tank Valve...

Page 22: ...rt liquid detergent and one part water Turn the grill Control Knobs to the full OFF position then turn the gas ON at source Apply the soap solution to all gas connections indicated by the arrows See d...

Page 23: ...LEFT Main Burner Control Knob to HIGH IGN Always light the LEFT Main Burner first Press the electric ignitor 3 to 4 seconds to light the burner If ignition does not occur in 5 seconds turn the Burner...

Page 24: ...Lid Push and turn the Left Main Burner Control Knob to HIGH IGN Press Electric Ignitor for 3 4 seconds to light the burners WARNING Misalignment of Burner Tubes over Orifices Correction Reposition Bur...

Page 25: ...s is not recommeded by the manufacturer and may cause injuries Do not use this Rotisserie other than intended use Do not immerse Electrical Cord Plug or Motor in water or expose to rain as this may re...

Page 26: ...djust spacing between Holding Forks to accommodate your food then tighten the Thumbscrews to keep the Holding Forks in position Slide the Collar and Bushing onto the threaded end of the Spit Do not ti...

Page 27: ...right of the Bushing The Collar will stabilize the Rotisserie during the cooking process and the Bushing allows the Rotisserie Spit to turn smoothly Plug the Rotisserie into an outlet and turn on to t...

Page 28: ...fiber pad or nylon brush and wash with a mild soap and warm water solution Rinse thoroughly and let dry Remove aluminum foil from Orifices and check each Orifice for obstruction Check each Spark Elect...

Page 29: ...the full OFF position For Natural Gas shut off NG valve Detach the LP Gas regulator assembly from your gas grill For Natural Gas detach NG regulator from your grill Remove the Cooking Grids and Savor...

Page 30: ...on or until the grill has cooled down after use WARNING The indirect cooking method can also be used with the supplied Cooking Grids To cook indirectly the food should be placed on the left or right s...

Page 31: ...e small enough to drop between the Cooking Grids Vegetables and Fruit Prepare your fruit or vegetables and brush with butter or basting sauce if desired To cook indirectly the food should be placed on...

Page 32: ...r you are a seasoned chef or a newcomer to gas grilling infrared cooking is quite different than grilling over a traditional burner Although the primary grill burners will also sear meat the Infrared...

Page 33: ...e removed for the first or the last part of the cooking time to ensure proper browning Tips for roasting Except when roasting with water in a roasting pan the juices that collect in the pan can be use...

Page 34: ...roduct labels carefully and if in doubt ask your retailer for details Using A Smoker Box There are many optional smoker boxes available for purchase Follow these guidelines and always refer to the lab...

Page 35: ...lmon meat poultry and veg etables Set includes 2 planks Wire Hexagon Roti Tumble Basket The Basket secures to your rotisserie spit and holds chicken tenderloin fish or veg etables in place for slow co...

Page 36: ...Control Knob to the High setting to release gas The Burner should light immediately Question Can I convert my grill from one fuel type to another in other words from LPG to NG or vice versa Answer An...

Page 37: ...to rust and what affect does it have on my grill Answer Rusting is a natural oxidation process and may appear on cast iron and steel parts Rust will not affect the short term performance of your grill...

Page 38: ...difficulties due to accident abuse misuse alteration misapplication vandalism improper installation maintenance or service damages caused by flashback fires or grease fires as set out in this Operator...

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