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Instructions

Conical  

Fermenter

Summary of Contents for Conical Fermenter

Page 1: ...Instructions Conical Fermenter...

Page 2: ...ANATOMY SCHEMATICS P 2 FERMENTING WITH THE STANDARD FERMENTER P 5 COLLECTING AND TRANSFERRING P 8 CONTROLLED HEATING AND COOLING P 11 PRODUCT NAME CONICAL FERMENTER Rated 12V 2 75A max Power Adapter...

Page 3: ...and Wall Plug 2 m 6 5 ft M12 3pin power cord Fermenter Body Digital Temperature CONTROLLER Fermenter lid Rubber Bung AIRLOCK 01 5 cm 2 Tri Clamp Cone Plug seal LIQUID INLET DUAL VALVE TAP Silicon Tra...

Page 4: ...ket 10 Digital temperature controller replace digital display with this controller 11 Ferrule cone connection 12 Fermenter base 13 Dual valve tap 14 Cooling connection coupler 15 Fermenter power cord...

Page 5: ...14 15 16 17 18 19 20 22 23 21 glycol chiller fig 1...

Page 6: ...ries Fermentation is arguably the most important part of producing a good quality beer A good fermentation environment has a consistent controlled temperature base exposure to oxygen is minimised and...

Page 7: ...th a damaged cord or plug or if the appliance malfunctions or has been damaged in any manner Return appliance to your nearest retail service provider for examination repair or adjustment 7 The use of...

Page 8: ...m of the fermenter by inserting the ferrule seal then using the tri clamp to tighten it See page 9 for more information Plug the 2 m 6 6 ft power cord into the back of the fermenter Plug the other end...

Page 9: ...r Make sure to scrub all surfaces Empty the water and rinse the fermenter with fresh clean water Then use the Mangrove Jack s No Rinse Sanitiser Attach the digital temperature controller by clipping i...

Page 10: ...the sediment is removed on a regular basis of 2 3 days This part opens and closes with a spring loaded lever on the side of the valve to ensure minimal beer wastage Collecting Transferring Ball valve...

Page 11: ...ample of yeast that you dumped after fermentation has finished The beer valve can be used at any point during fermentation to collect samples to test the gravity of the beer To do this open the ball v...

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Page 13: ...irect applied heat in cold temperatures which is much better for the yeast 3 It provides far superior insulation that cannot be achieved by a standard insulation jacket In the cavity of the fermenter...

Page 14: ...rmenter body Set your temperature and schedule eg heat the temperature to 18 C 64 4 F and keep it there for 3 days For setting a schedule and other options on the controller see below MAIN DEFAULT SCR...

Page 15: ...lable Metric Imperial Hysteresis margin of temperature variation allowed before the temperature control turns back on 0 1 2 0 C 32 2 35 6 F adjustment Mode Heat Cool default Heat Only Cool Only Off Au...

Page 16: ...s you to edit the time and temperature of each step and has auto proceed option for steps 1 3 3 Custom 1 you can specify amount of steps up to 5 edit all values as above 4 Custom 2 same as custom 1 An...

Page 17: ...tep 1 temperature and start the timer If auto proceed is set to YES once the timer is finished the controller will change the temperature to the next step and start the timer for the next step until a...

Page 18: ...Ambient temp 21 C 64 F Volume 23L Time hours 0 1 2 3 4 5 6 7 8 9 10 11 12 Temperature 18 C 19 2 C 20 1 C 21 C 22 2 C 22 9 C 24 1 C 25 C 26 2 C 27 3 C 28 1 C 29 1 C 30 4 C 64 F 66 5 F 68 1 F 69 8 F 71...

Page 19: ...ontact with the wort beer and is never seen by you it is not something that needs to be cleaned or sanitised meaning your beer is never compromised With the Glycol Chiller you are operating your syste...

Page 20: ...www grainfather com Reorder 72663 Version 2...

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