START/PAUSE/POWER:
Powers the
unit on and off; starts and pauses the
cooking cycle
MENU:
cycles through the preset
options
LIGHT:
Turns interior light on and off
UP & DOWN ARROWS:
Increase or
decrease time and temperature
Fries:
15 minutes at 400°F
Steak:
20 minutes at 370°F
Wings:
20 minutes at 400°F
Fish:
20 minutes at 330°F
Shrimp:
20 minutes at 330°F
Chicken:
30 minutes at 400°F
Kebabs:
15 minutes at 400°F
Dehydrate:
4 hours at 90°F
CONTROL DISPLAY
BUTTONS
PRESET DEFAULT TIME & TEMP
TIME -
HEAT
INDICATOR
FAN
INDICATOR
TEMP & TIME
INDICATORS
TEMP +
DIGITAL
DISPLAY
TIME +
TEMP -
MENU
LIGHT
PRESET ICONS
START/
PAUSE/
POWER
7
*Dehydrate can be adjusted in
30-minute increments between
2-24 hours, and temperature can
be adjusted in 10-degree increments
between 90°F – 170°F.
*All functions aside from Dehydrate
have adjustable time in 1-minute
increments between 1-60 minutes,
and adjustable temperature in
10-degree increments between 180°F
– 400°F.
