273214
(certain models only)
The COOL´N´FRESH drawer provides storage of wide selection
of fresh food longer than in the traditional refrigerator. Food
remains fresh for long time and it preserves its taste and nutritive
ingredients. It reduces decay and loss of mass, so fruit and
vegetables are more fresh and natural. The drawer must be
tightly closed to provide optimum operation.
• Moisture level in the drawer depends upon the moisture of
stored food, and on the frequency of opening the drawer.
• When you buy food check its freshness: quality and durability
of food depends on it.
• Store non-wrapped animal or vegetable food separately, or
wrap it in suitable packages. Be careful to prevent touching
of different types of meat. They should be packed and stored
separately to avoid bacterial decomposition in case meat turns
foul.
• Approximately 30-60 minutes prior use remove food from
the drawer to let its aroma and taste develop at ambient
temperature.
• Food sensitive to low temperatures is not suitable for storage
in the COOL´N´FRESH drawer: pineapple, avocado, bananas,
olives, potato, eggplant, cucumber, beans, bell pepper,
melons, water melons, pumpkins, ...
Approximate storage time of fresh foods
Food
Period
eggs, marinades, smoked meat
up to 10 days
cheese
up to 10 days
carrots, etc.
up to 8 days
butter
up to 7 days
cake, fruit, TV-dinner dishes, raw
chunks of meat
up to 2 days
fi
sh, raw minced meat, seafood
up to 1 day
Storage time of fresh
foods
Storage time of fresh
foods
16
Storage of food in the COOL´N´FRESH
