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For hygiene reasons we recommend that you
wash the removable ceramic crock in hot
soapy water, rinse and dry before use.

NOTE: When you first use your Slow Cooker,
you may notice a slight odour due to the
burning off of manufacturing residues. This
will disappear after the first use.

Ensure that you place your Slow Cooker on a
clear, flat work surface near a suitable mains
power socket.

Plug the cord into the mains power socket.

Add the ingredients of your choice.

Attach the lid. The lid should not be removed
during use. Frequent lifting of the lid during
use can delay the cooking time.

Set the temperature to either LOW or HIGH.

CAUTION: The KEEP WARM setting should
only be used after completely cooking the
recipe according to the instructions. The food
must be hot enough to prevent bacterial
growth

before

using

the

KEEP

WARM

setting. Do not use the KEEP WARM setting
to reheat any food, especially if it has been
refrigerated or frozen.

Using your Slow Cooker

Care and cleaning

Before cleaning your Slow Cooker always
allow the unit to thoroughly cool down.

Clean the ceramic bowl in hot soapy water,
rinse and dry thoroughly.

Before cleaning the metal inner lining of the
base unit, disconnect from the mains power
supply.

Clean the base unit with a cloth dampened
by water only. Do not immerse the appliance
or its cord in water or any other liquid. Do not
use polish or detergents as these may
damage the finish of the outer casing.

Goldair

– New Zealand

Monday 

– Friday 8am-5pm

Phone +64 (0)9 917 4000
Phone 0800 232 633
[email protected]

Goldair

– Australia

Monday 

– Friday 8am-5pm

Phone +61 (0)3 9336 4423

Phone 1300 465 324

[email protected]

SUPPORT AND TECHNICAL ADVICE

Summary of Contents for FSL300

Page 1: ...Slow Cooker 6 5L Model FSL300 Operating Instructions ...

Page 2: ...ined plane Never move this Electric Slow Cooker while it is switched on This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they are supervised or have been given instruction concerning the use of the Slow Cooker by a person responsible for their safety Close supervision is necessary wh...

Page 3: ...n Allow the lid to cool before immersing in water Do not immerse the Slow Cooker housing in water or any other liquid Do not leave the base unit switched ON without the ceramic bowl in place The metal inner lining of the Slow Cooker will remain hot when it is turned ON and immediately after cooking DO NOT TOUCH Ensure that the plug and electrical connections remain dry at all times NOTE Do not fil...

Page 4: ...ated milk may be added at the start of cooking FOOD REQUIRED TIME DEFAULT HEAT Roasts 8 00 hours LOW Stews Soups 6 00 hours HIGH Fish Poultry 5 00 hours HIGH Dips Desserts 2 00 hours HIGH Rice noodles and pasta are not recommended for long cooking periods Cook them separately and then add to the cooker during the last 30 minutes During cooking ensure liquid ingredients are warmed before adding If ...

Page 5: ... instructions The food must be hot enough to prevent bacterial growth before using the KEEP WARM setting Do not use the KEEP WARM setting to reheat any food especially if it has been refrigerated or frozen Using your Slow Cooker Care and cleaning Before cleaning your Slow Cooker always allow the unit to thoroughly cool down Clean the ceramic bowl in hot soapy water rinse and dry thoroughly Before ...

Page 6: ...ent to two hours on LOW Ceramic slow cooker bowls can crack if exposed to sudden temperature changes When removing the bowl from your slow cooker do not place the bowl straight on to a cold bench place it on a folded tea towel or cloth If you have had the bowl in the refrigerator do not place it directly into the slow cooker from the fridge FOOD SAFETY TIPS It s advised to cook on HIGH for the fir...

Page 7: ...oked seafood has a rubbery texture Sauteing vegetables before cooking in the slow cooker also adds more flavour Soft vegetables like mushrooms courgettes tomatoes etc do not take long to cook Add them about 45 minutes before end of cooking Dairy products are best added about 15 30 minutes from end of cooking unless you are using a recipe that has other instructions Dairy products tend to break dow...

Page 8: ... available to you under law in relation to the goods or services to which this warranty relates In Australia our goods come with guarantees that cannot be excluded under the Australian Consumer Law You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage You are also entitled to have the goods repaired or replaced if the g...

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